Merengi iintliziyo nge-ayisikrimu

Yilungiselela i-oven ukuya kuma-80 degrees. Beka amaqanda abamhlophe, ushukela kunye ne-pinch ye-tartar Izithako:

• abamhlophe beqanda - iziqhekeza ezine
• ushukela - 1 iglasi
• i-tartar - i-pinch 1
• i-vanilla yocatshulwa - 1/2 i-teaspoonful
• I-ayisikrimu - i-Grams ayi-500

Imiyalelo

Yilungiselela i-oven ukuya kuma-80 degrees. Beka amaqanda abamhlophe, iswekile kunye ne-pinch ye-tartar kwisitya esingaphephekiyo esibekwe phezu kwebhodlela lamanzi abilayo. Yibetha rhoqo, de kube amaqanda abamhlophe afudumele kwaye ushukela uhla, malunga nemizuzu engama-3. Dlulisa umxube kwiprojekitha yokutya uze uhlawule ngesivinini esincinane, ukwandisa ngokukhawuleza ukuya phezulu, malunga nemizuzu eyi-10. Yongeza i-vanilla. Beka umxube kwisikhwama se-pastry uze udibanise iintliziyo kwiphepha lokubhaka. Bhaka kwi-1 ukuya kweyure 1 1/2. Vumela ukupholisa malunga nemizuzu engama-20. Vumela i-ayisikrimu ukuba ithambile malunga nemizuzu engama-5. Beka i-1/4 indebe ye-ayisikrimu kwicala elincinane le-half meringue. Ukumboza kunye neendawo eziseleyo kunye nendawo kwindawo efrijini imizuzu eyi-15.

IiNkonzo: 8