- Egg - 4 izingcezu
- I-grare-1 iglasi (~ 170 g.)
- Umfula - 1 iglasi (~ 100 gr.)
- Apple - iingcezu ezine
- I-Lemon - 1 iqhekeza
- I-Butter - 20 Grams
- I-Soda - 1 Pinch (Cima i-1 teaspoon yeviniga)
- Ushukela we-vanilla - 1 Ukunambitha
- Ikhonkoni - 1 Ukunambitha
Lungisa ukuzaliswa kwekhekhe: hlamba ii-apula, usike i-peel, uthathe iziqhekeza ezine uze ususe umxholo. Sika ii-apulo zibe ziincinci ezincinci, zifake kwisitya kwaye ufefe nge juisi ukuze ungabi mnyama. Ukulungiselela inhlama: amaqanda (i-yolk kunye neprotheni), aphule kwisitya, ungeze iswekile uze ubethe umxube onobuqhophololo. Ncothula ngotshani umgubo ococekileyo kwisitya kunye namaqanda atshaywayo kwaye udibanise ne-tablespoon de kube yinto enokulingana. Yongeza i-vanilla ishukela kunye ne-sinamoni ukunambitha, kunye ne-teaspoon ye-soda yokucinywa-konke udibanise kakuhle. Yenza i-pan yokubhaka ngebhotela. Beka isiqingatha sehlama, uze ubeke uluhlu lweeapulo kunye nentloko kunye nentlama yonke. Bake ikhekhe ekudlulileyo kwi-180 g. ihovini yemizuzu engama-35-40. Ukuba ikhekhe ephezulu iqala ukumnyama phambi kwexesha (utshise), yususe kwaye uyiqwembe ngefestile. Bon appetit!
IiNkonzo: 5-7