I-steaks ye-salmon kunye nedill
Yintoni oyifunayo kwisitya:
- Ii-4 servings ze-salmon steak
- I-100 ml yewayini elimhlophe
- 300 ml amanzi
- 2 iifrigi zeerill
- 200 g izaqatha
- 200 g ye zucchini
- 1 obomvu pepper
- 1 intloko ye-anyanisi
- ityuwa, pepper.
Ukufakela: i-lemon, idill.
Yintoni enokuyenza:
1. Phala iwayini elimhlophe kwi-tank ephantsi ye-steamer, amanzi ashushu, ufake i-sprig yedill. 2. Faka ii-carrots, iergetgettes, i-pepper kunye no-anyanisi kwisitya esiphezulu, uthathe amacwecwe amancinci. Pheka imifuno imizuzu engama-8, ke makhe umele imizuzu emi-2. ngaphandle kokufudumeza. 3. I-Salmon i-steaks yonyaka ngetyuwa kunye nepeleyi, faka kwi-tray ephantsi, gubungela i-steamer ngesiqhekeza uze upheke malunga nemizuzu engama-15. Susa ekutsheni kwaye uvumele ukuma imizuzu engaphezulu emihlanu. 4. Beka imifuno kunye ne-salmon kwisitya, uhlobise ngeesilisi ze-lemon kunye nedill eqoshiwe.
Iipancake "I-Queen Queen"
Yintoni oyifunayo kwisitya:
- 125 g yomgubo
- 20 g yeshukela elenziwe ngophuli
- 20 g ibhotela
- 1 iqanda elikhulu
- 150 ml yobisi
- 100 ml amanzi
- 200 g ye-cottage cheese
- 8 iipcs. i ginger
- 4 ama-peaches amnandi (ungathatha iiperesi kwisiraphu)
- Iineesekese ezi-4 ngendlela yoluhlu
- ioli yokucima.
Yintoni enokuyenza:
1. Hlanganisa umgubo kunye noshukela olupompo. Shayela kwiqanda, engeza ibhotela edibeneyo kwaye udibanise. Emva koko uthele emanzini ngamanzi uze uxoke inhlama efanayo. Gubungela ithawula kwaye ushiye ihora eli-1 kwiqondo lokushisa. 2. Bhaka ii-8 zebhotela ezilinganayo. 3. Gweba kakuhle iiperesi kunye ne-ginger, xubana kakuhle ne-cottage cheese. Ngaphakathi kwiphakethi nganye ngokukhawuleza ukubeka ukuzaliswa nokuphakamisa umgca wee-pancake phezulu, ukwakha iisaka. Qinisekisa ngononophelo nganye ngefomthi (okanye sebenzisa umgca wephepha).
Ikhukhi «Vane»
Yintoni oyifunayo kwisitya:
I-pastor-frozen puff ekulungele ukulungiswa - i-300 g, i-marzipan - 50 g (umxube we-almonds otywekile ngesilinganiso se-1: 1), i-liqueur e-orange -1 st. L., i-marmalade ye-orange-2 tsp, i-yolk -1 i-pcs, ishukela e-powdered-2 tbsp. l, amanzi -1 tbsp. l,, i-pistachios-1 st. l.
Yintoni enokuyenza:
1. Susa iiplanga ze-puff pastry kwindawo yeqondo lokushisa, uze uwahlule kwiindawo ezi-5. Kulezi zixhobo, gcwalisa iziqendu 12x24 cm ngobukhulu, nqunqa nganye kwiibhite ezimbini. Izikwere zinqunywe ukusuka kumacangca ukuya emkhatsini malunga no-4 cm. 2. I-Marzipan ixutywe kunye ne-marmalade, i-liqueur kunye ne-alimondi kwaye ufake i-1 spoon phakathi kwesikwere ngasinye. Amakhonkco adibeneyo kufuneka ahlanganiswe phakathi phakathi ngendlela efunyenwe ngayo imozulu. Iziphelo zenhlama kufuneka zixineke kunye, kwaye zigcobe yonke imveliso nge-yolk yolwatshi. 3. Beka ii-cookie kwi-pan ebandayo kwaye ushiye imizuzu eyi-15. Ukushisa i-ovini ukuya kwi-220 ° uze ubhaka nge-12-15 imizuzu. kwinqanaba lesibini ukusuka ngaphantsi. Iibhisikidi ezigqityiweyo zigcoba nge-sugartick (i-powder powder exutywe ngamanzi) kwaye ifafaze i-pistachios eqoshiwe.
Ikhekhe leMarble
Yintoni oyifunayo kwisitya:
- 100 g ibhotela
- 60 g ye-cocoa powder
- 200 yengqolowa yomgubo
- 100 ml yobisi
- isikhwama se powder baking
- Amaqanda ama-3
- 200 g yeshukela elenziwe ngophuli
- Iipakethi 1 ye-vanilla ishukela.
Yintoni enokuyenza:
1. Ukwahlula amaqanda abamhlophe kwi-yolk. 2. Hlanganisa ibhotela epholileyo kwaye zombini iintlobo zeswekile. Emva koko faka izikhupha zeqanda kunye nobisi. 3. Hlanganisa umgubo kunye ne-powder baking, udibanise nomxube weoli. Ekugqibeleni kokugqibela, kongeza abamhlophe abamhlophe. Inhlama ifanele ibe yi-soft and elastic. Uhluke kwi vavanyo 1/3 uze udibanise i-cocoa kuyo. 4. Gcwalisa kakuhle isikhunta sokubhaka ngeoli kunye nokutshintshela intlama yokukhanya kunye nomnyama, uzalise ngumbumba. Emva koko uyibeke ehovini kwi-180 ° imizuzu engama-50. Susa kwi-mold, epholile. Slice kwi ziqephu.
Dessert "Ukuphefumlelwa"
Yintoni oyifunayo kwisitya:
- Ama 250 strawberries
- 600 g weectarines
- 350 g yesondlo
- 150 ml isiraphu ye-apricot
- 3 tbsp. l. nobusi
- 4 tsp. yoghurt yendalo
- 1 lemon
- 1 tbsp. l. ushukela
- Isikwere esingu-1 sesonka sesonka.
Yintoni enokuyenza:
1. Finyisa ijusi ngaphandle kwemononi. Sika kwisiqingatha se-nectarines, susa ilitye. Dlulisa i-nutmeg epanini, yongeza ubusi, uvuse. 2. Kwi-blender, faka i-apricot isiraphu, i-nectarines (i-halves yekhefu) kunye nobusi kunye ne-nutmeg. Inkqubo kwimeko efihliweyo, efakwe efrijini. 3. Geza ama-strawberries, omile, ususe ama-sepals. Shiya ama-berries amancinci angama-12 ngokufakela, kwaye unqumle ama-strawberries asele kwaye udibanise nesimo se smoothie ushukela kunye nejisi lemon. Faka efrijini. Isonka esomileyo esomkileyo sinqunywe ngamacube kunye nohlangothi lwe-2 cm kunye nomtya ngentambo e-4 encinci ye-skewers, ehamba kunye namajikijolo. 4. Kwiglasi nganye, faka isahlulo se-nectarine, phezulu nge-nectarine puree, kuyo-i-sauce ye-strawberry (ungaxubeki!). Ephakathi, yenza ngobumnene i-groove encinci ngepuni kwaye ubeke i-yogurt. Khonza nge-strawberry kebabs.