- Iipatates - iziqhekeza ezintathu
- Utamatisi - Amacandelo amathathu
- Squash - 1 piece
- I-anyanisi - I-1 Piece
- I-Garlic - 1-2 Zubchikov
- I-Grated cheese - igrama ezingama-70
- Ioli yeoliva - 2 izinto. iipuni
- I-thyme entsha - - Ukutya
- Ityuwa, umnyama omnyama - - Ukunambitha
Sihlambulula kwaye siyifake ngokukhawuleza i-anyanisi kunye negalikhi, yifake epanini yokucoca kwioli yeoli kuze kube yigolide. I-zucchini yam, yinqumle zibe ziinqununu ze-5-7 millimeters. Ngokufanayo, sinqumle utamatisi kunye namazambane ahlambulukileyo. I-anyanisi etyilisi edibeneyo igaya kwi-blender ekuhambeni kwe-caviar. Sithatha ifom yokubhaka, kwinqanaba elisezantsi libeka ubunzima bethu be-garlic-onion ukusuka kwi-blender. Ngaphezulu, sibeka ii-canapes zangaphambili kwiintlobo ze-squash, utamatato kunye namazambane ahlabayo nge-skewer okanye i-toothpick. Nangona kunjalo, ngaphambi kokubhaka i-skewers okanye i-toothpicks kufuneka ifike. Emva koko, kufuneka ufefe imifuno encinci ngeoli yeoli, ufefe iziqholo, uphethe amaqabunga e-thyme. Gubungela nge-foil uze ufake efayini. Bhaka iminyaka engama-45 kwiqondo lokushisa lama-180 degrees. Ekugqibeleni, sityhila imifuno eshushu ebisikiwe. Unokukhonza kwitafile okanye kushushu okanye kubanda.
IiNkonzo: 3-4