- Isitshalo seqanda - iziqwenga ezintathu
- Amagqabi - 300 amagremu
- Ukuqubuda - i-1 piece
- I-Cheese - 200-250 iigremu
- Imayonnaise - - Ukunambitha (Unako ukwenza ngaphandle kwayo okanye uyifake esikhundleni sayo ngekhilimu omuncu.)
Sithatha zonke izithako. Imifuno kufuneka ihlanjwe, ii-eggplants zigalelwe iisonge kwaye zinciphise i-20-30 imizuzu emanzini anamanzi alala phantsi, ukukhulula ubuhlungu. Amagqabi amaninzi kufuneka anqunywe emine, athile amancinci. Gweba i-anyanisi. Utamatisi unokunqunyulwa ngezicatshulwa ezahlukeneyo, kodwa kungabikho kakhulu kwaye kungabi nakwintle, kwaye kuyafuneka ukuba udibanise ushizi kwi-grater. Emva koko kubaluleke kakhulu. Sithatha izitya zokubhaka. Beka isitshalo seqanda kwindawo yokuqala, ufefe ushizi, emva kwee-mushroom, u-anyanisi, ushizi kwakhona, emva koko usitshalo se-eggplant kwaye ushizi, utamatisi kunye nohlu lokugqibela lweeshizi oluxutywe ne-mayonnaise. Sifaka kwi-oven esanduleleko ukuya kuma-degrees angama-200 ukuya kwi-20-30 imizuzu.
IiNkonzo: 6-9