I-cheesecake ne-cherries. I-cheesecake yinto enamandla. Ndiyabulela kumama abagcina kakuhle imobo, 'abafaki' kwi-pan. Kwaye i-curd mass ijika iplastiki, kulula ukusebenzisana nayo, ayinamathele ngamandla kwizandla. Siyabulela kwi-cherry eomisiweyo evunjiwe ngoJuni, intlaba yeekhisi zetshizi iyazaliswa ngumonde obumnandi kunye ne-cherry note. I-cherry enjalo ingasetyenziselwa enye indawo. Amaqabunga ndiwasebenzisa amancinci, kuyafaneleka ukuqikelela nokulungelelanisa inani lamamaqanda, ukuba ngaba likhulu okanye likhulu.
Izithako:- Curd 600g
- Imbewu yeMine 125 g
- Ukhula lwegrosi 150 g
- Amaqanda inkukhu 5 amaqhosha.
- Ukhilimu omuncu 60 g
- Ityuwa 1 i-pinch
- I-Sugar 3 tbsp. l.
- I-vanilla ye-Sugar 1 tsp.
- Cherry, omisiwe 50g
- Ioli ye-sunflower ecocekileyo yelanga le-3 tbsp. l.
- I-powar powder 3 tbsp. l.
- Imbewu entsha 7 g
- Inyathelo 1 Lungiselela iimveliso eziyimfuneko: i-cottage ushizi, amaqanda, iswekile, i-semolina, i-flour kunye ne-cherry, ukuhlobisa amaqabunga amhlophe kunye ne-ushukela ophuhliweyo.
- Inyathelo 2 I-Cottage cheese ifakwe kwisitya esikhulu esilahla ngefoloko ukwenzela ukuba akukho zibane ezinkulu.
- Inyathelo 3 Yongeza amaqanda, iswekile, ityuwa, ukhilimu omuncu, i-vanilla ishukela kunye nokuxuba.
- Inyathelo 4 Hlanganisa imango, ugxininise ikhefu uze ushiye imizuzu eyi-15 ukuze wenze le mancha ivule.
- Inyathelo lesi-5 Yinquma i-cherry eomisiweyo ibe yinqanaba. Yongeza kwinani elipheleleyo.
- Inyathelo 6 Phakamisa kwi-curd mass flour. Gcina.
- Isinyathelo 7 Yakha i-"shaybochki" efanelekileyo, uwagcobe ngomgubo.
- Isinyathelo 8 Fry the curds in a vegetable place kumacala omabini ukuya kumbala ococekileyo. Xa zonke iibheke zeeshizi zilungele, zonke zifuna ukuba zibuyiselwe kwi-pan yokucima. Kwaye emlilweni omncinane phantsi kwesiqhekeza enye imizuzu engama-15 ngomlilo omncinci. Xa ukhonza, ufafaza i-syrups ngobuninzi ngoshukela kunye nokuhlobisa nge-mint.