- Iipekisi - i-Grams eziyi-650 (iikomityi ezine)
- iiblueberries - 2 iikhopu
- ushukela omnyama omnyama - 2/3 iikompu
- umgubo - 2 Ubugcisa. iipuni
- Ijusi entsha yemononi - 2 Ubugcisa. iipuni
- umhlaba wesinamonon - 1/4 amathisipuni
- ityuwa - 1/4 amathisipuni
- umgubo - 3/4 iikompu (iibisiki)
- Umgubo womgubo - 1/4 Iikompu (zeibisiki)
- ushukela omnyama omnyama - 3 Ubugcisa. iipuni (ukwenzela ikhukhi)
- i powder powder - 1 1/2 iipuni (iibisiki)
- ityuwa - 1/4 iifuni (iibisiki)
- ibhotela ebomvu - 3 izinto. iipuni (ukwenzela ikhukhi)
- ibhotela - 1/2 indebe (iibisiki)
1. Iipeaches zigalelwe kwisiqingatha, zisuse ilitye uze uthathe iinqununu. 2. Hlaziya i-oven ukuya kuma-degrees angama-220. Hlanganisa iipeaches ezicocwe nge-blueberries, ushukela, umgubo, ijusi lemon, isinamoni kunye netyuwa kwisitya sokupheka. Yenza intlama ye cookies. Hlanganisa ndawonye umgubo, umgubo wengqolowa, ishukela ebomvu, i-powder baking kunye netyuwa. Yinqumle ibhotela uze udibanise kumxube womgubo. Hlanganisa nemfoloko okanye iminwe kuze kube yile ngqungquthela injengeemvumba. 3. Thela ibhotela kwaye udibanise ne-spatula ye-rubra de ibe intlama ibe yimanzi kwaye ithambile. Spoon intlama elungiselelwe phezu kweeperesi kunye ne-blueberries enepuni. Musa ukukhathazeka ngokugubungela yonke indawo. 4. Bhaka i-cobbler de i-cookie ijika ibe yigolide kwaye ijika ibe mnyama phezulu, ukusuka kumashumi amabini ama-20 kuya kwe-25. Vumela ukupholisa kancane. Xa usondla, sondela ibhokhwe kule fomu. Unokuyihobisa i-cobbler nge-cream cream, i-vanilla ice cream okanye nayiphi na i-yogurt ngaphandle kwezibonelelo.
IiNkonzo: 8