I-mini pies kwintonga

1. Hlanganisa i-oven ukuya kuma-degrees angama-190. Gcoba ama-sheets 3 ebhaka kunye nephepha lesikhumba okanye i-silicone Izithako:

• Iphakheji yokuhlola iipeyi - 1 Piece
• jam - 1 / 2-3 / 4 iikhopu
• ibhotela engagqitywanga, ubushushu beklasi - 1 st. i-spoonful
• i-candy stick - iziqwenga ezingama-24
• iqanda, iprotheni - 1 iqhekeza
• I-turbine yokushukela yokufafaza - Ukunambitha

Imiyalelo

1. Hlanganisa i-oven ukuya kuma-degrees angama-190. I-Vestelit 3 iibheyi zokubhaka kunye nephepha lesikhumba okanye amasila e-silicone. Beka inhlama emgangathweni womsebenzi kwaye unqumle izangqa ngobubanzi be-6 cm usebenzisa isikhunta (okanye ukujikeleza rhoqo). Lubricate ibhotela phezulu. 3. Beka i-1 / 2-1 ithispoon ye-jam phakathi komgudu ngamnye kwaye ubeke i-candy stick in the center. 4. Ukuqokelela inhlama eseleyo kunye ne-trim. Sika ii-mugs ezingama-24 uze uzibeke phezulu. Ukuqhekeza isiqwenga sesilwanyana esingadingekile kwaye wenze iindawo ezikhohlayo ze-pie-mini, zixhuma kunye. 5. Gweba ngokukhawuleza iqanda elimhlophe kwisitya esincinci kwaye ugcobe nge-patties. Bese ufafaze ushukela. Bhaka ii-first-baking 2 ze-baking sheets malunga nemizuzu engama-14 ukuya kwimizuzu engama-16 ukuya kwegolide, ukutshintsha indawo yokubhaka phakathi kwexesha lokupheka. Bhaka ibhoyi yokubhaka eseleyo kunye nama-pie 14-16 imizuzu.

IiNkonzo: 24