I-pastry ye-Puff kunye ne-inyama enqabileyo

I-recipe elula yeepayi ephosiweyo kunye ne-inyama enciniweyo: 1. Gxuma i-fry epanini yocingo malunga nemizuzu engama-7. 2. Izithako:

• I-meat minced - i-Gram 500
• I-pastry ye-Puff - i-Grams ayi-500 (ithengwa kwisitolo)
• I-Cheese - 250 Grams (nayiphi na ikhuni)
• Amaqanda - iziqwenga ezimbini
• Ityuwa - 1 ithisipuni
• Pepper - 1 Pinch

Imiyalelo

I-recipe elula yeepayi ephosiweyo kunye ne-inyama enciniweyo: 1. Gxuma i-fry epanini yocingo malunga nemizuzu engama-7. 2. Ngalesi sikhathi gubha ishizi kwi-grater ephakathi. 3. I-Dough ihlukaniswe ngamalungu angama-2 alinganayo, zombini iphuma. 4. Sifaka ioli kwi-baking tray, sibeke esinye isiqingatha senhlama. 5. Kwisitya esisodwa, xuba i-mince kunye noshi neqanda, ityuwa kunye nepelepele umxube, uze usibeke kwisikhonkwane. 6. Khupha phezulu kwinxalenye yesibini yenhlama, sibamba imida. 7. Hlaba iqanda ukusuka phezulu uze uphononise i-pie yethu ngemfoloko kwiindawo ezininzi. 8. Sifake kwi-oven e-180 degrees kwi-40 yemizuzu. 9. I-pie yethu ilungile! Njengoko uyakubona, iresiphi yekheke elikhukhulayo kunye ne-nyama enqabileyo yinto elula kakhulu-ukuqonda iimfihlelo zokupheka nokuba umqalayo unokupheka. Kwaye isitya sidinga ngokufanelekileyo, ndiza kukuxelela - kungekhona kwitheyibhile yemihla ngemihla, kodwa nakwimikhosi ongayifaka. Inhlanhla ekuphekeni! ;)

IiNkonzo: 7-9