I-Penek isaladi ngamakhowe

Kwisiponji, bilisa amazambane ezandulelwa ngaphambili kwi-peel, izaqathe kunye namaqanda amathathu. Izithako: Imiyalelo

Kwisiponji, bilisa amazambane ezandulelwa ngaphambili kwi-peel, izaqathe kunye namaqanda amathathu. Nangona iifuno zipheka, lungise inhlama yeepakeki. Ngenxa yoko, kwisitya esinzulu, xuba ubisi, amaqanda ama-2, ityuwa, i-turmeric kunye nomgubo. Bake i-pancake kwi-pan enkulu yokucoca, ibhotela. Gcoba i-pancake nge bhotela. Kufuneka ibe ngama-pancakes ama-5. Sika ii-pancakes kwisiqingatha, uze uzifake zibe ngetanga elide. Iipancakes kufuneka zithinteke kakhulu, gcoba indawo edibeneyo kunye noshicikile. I-pancake yesihlanu iya kusetyenziswa ukwenza "iingcambu". Lungisa ukuzaliswa kwesaladi. Ukwenza oku, xuba iifatata ezigayiweyo kunye ne-mayonnaise enokuxutywa kwi-grater enkulu, ushizi obiziweyo kunye ne-mayonnaise, amaqanda aqhotyoshelwe kwi-grater kunye ne-mayonnaise, iinqatyisi ezigayiweyo kunye ne-mayonnaise, kunye ne-honey agaric ne-mayonnaise. Shiya 10-15 ama-mushroom amahle ngenjongo yokuhlobisa. Emva koko usasaze i-toppings phezu kwamakhowe. Kuphelele, kufuneka kube neendlela ezi-5 ezifanayo kunye nobude bekhenkethi. Faka ifowuni yakho nge-roll. Xa ukwenza ngokucophelela ukwenza oko, i-salad iya kuba yintle. Beka umqulu wakho kwisitya. Ukususela kwintsali yokuzaliswa kunye ne-pancake yokugqibela, yakha "impumputhe" efanelekileyo. Ukufakela "iingcambu" kwi "stump", sebenzisa ushizi otyunyiweyo. Gcoba isaladi kunye nemifuno kunye ne-honey agarics. Yenza ingcamango yakho, sebenzisa nayiphi na imifuno. Umvuzo "I-Penek" ngamakhowe ulungele. Bon appetit!

IiNkonzo: 6-8