I-pie ne-salum, i-brynza kunye nesipinashi

Sihlamba kakuhle iintlanzi zeentlanzi, hlola ukungabikho kwembewu, izikali, njl. Izithako:

• I-Pie Dough - i-Grams ayi-500
• ISalmon - 600 Grams
• Brynza - 250 Grams
• Isipinashi esinamanzi - 400 Grams
• I-cream cream - 3-4 Ubugcisa. iipuni
• Ityuwa - - Ukutya

Imiyalelo

Sihlamba kakuhle iintlanzi zeentlanzi, hlola ukungabikho kwembewu, izikali, njl. Siyinqumle intlanzi kwiibhubhu ezincinci. UBnnza uthathe iikhabhi ezifanayo. Hlanganisa isipinashi, intlanzi, ushizi, ukhilimu omuncu kunye netyuwa. Sika inhlama ngesiqingatha, qingatha isigamu ngasinye. Sifaka inhlama enye kwisitya sokubhaka, sibeka ukugxila kuyo. Ukususela phezulu esikumboza kunye nolohlu lwesibini lwenhlama, sitshabalalisa imida. Bhaka ikhekhe malunga nemizuzu engama-75 ukuya kwangu-80 kuma-degrees ayi-180. Sinqumle size sikhonze. Bon appetit! ;)

IiNkonzo: 6