I-pie neklabishi

Izithako: Imiyalelo

Isiqhamo: Dissolve imvubelo ebisi. Yongeza umgubo kunye nebhotela. Knead inhlama (ithambile kwaye ayinamathela). Yahlula kwiindawo ezi-2. Phuma inxalenye yokuqala, faka ukugcwalisa uze uvale inxalenye yesibini. Glued ngeenxa zonke emacaleni kwaye ugcobe iqanda. Ukuzalisa: Khaka iklabishi yepayi , uyibilise ngamanzi abilayo imizuzu 2-3. Faka kwi-colander, linda ufike amanzi. Ityuwa, yongeza iqanda elityiweyo.

IiNkonzo: 4