Uhlobo oluthile lokulungiswa kwenhlama ye-pizza Umncedisi ngamnye kwibhanki ye-piggy unokupheka ngeendlela ezininzi zokulungiselela i-pizza. Nantsi enye yeendlela zokupheka ukuqwalasela. Inhlama ekulungiswe kunye nale recipe ifanele ibe yinkanqa. Siza kuthumela intlama kwifriji. Ukufikelela kwintlama, masifudumale kwiqondo lokushisa. Sika enye yesithathu yentlama, kunye nentlama yonke (ukulungiselela i-pizza yesibini neyesithathu) - kwakhona kwifriji (ukuba awupheki zonke ii-pizza kanye). Ngoku siqala ukwenza ikhekhe ye pizza. Inhlama ithambile kwaye idlulele. Ufefe izandla zakho ngomgubo. Beka ubunzima kwimisipha kwaye uqale ngokungathi "ibhokisi inhlama" kwisangqa. Inhlama iya kulula. Kuphakathi kuya kuba mncinci, kwaye ujikeleze iindawo eziluhlaza. Ngubani onokukwazi ukuyidiliza. Ukuba inhlama ayinakunyaniseka kakhulu, masilale, malunga nemizuzu engama-20 phantsi kwe-napkin. Emva koko usasaze ngokusasaza nge-corn (okanye semolina) ifom. Oku kuyimfuneko yokukhupha i-pizza. Ukubeka ngokucacileyo inhlama ebhokheni njengendwangu.
Izithako:- Ukhula lwegrosi 500 g
- Semolina 50g
- Imvubelo eyomileyo 1 tsp.
- Amanzi aphezulu angama-420 ml
- Ioli yeoliyi 60 ml
- Ityuwa 17 g
- I-Sugar 1 tbsp. l.
- Inyathelo 1 Ukuze wenze inhlama ye-pizza, kufuneka uthathe umgubo, i-semolina, imvubelo, amanzi e-carbonate, ityuwa, iswekile, ioli yeoli.
- Isinyathelo 2 Nciphisa imvubelo kwi-50 ml yamanzi e-soda. Shiya imizuzu eyi-10.
- Inyathelo lesi-3 Sifakwe ufulawa, semolina kunye netyuwa ukuxuba.
- Inyathelo 4 Hlanganisa umxube wegruni kunye neoli yeoli kunye nomxube owomileyo. Hlanganisa, ngokukhawuleza ukongeza amanzi asele.
- Inyathelo 5 Beka inhlama kwisitya, esilutyiliswe ngotye ngeoli yeoli. Qala ngefilimu yokutya. Faka efrijini ngelo busuku.
- Inyathelo 6 Ngoko inhlama iya kubheka ekuseni. Uwasuse ngokucophelela kwisitya.
- Inyathelo lesi-7 Ngomgubo womgubo, qhafaza inhlama, gubungela ngefilimu yokutya, ushiye ukufudumala kwiqondo lokushisa kwama-1.5-2 iiyure. Emva koko, qhubeka novavanyo. Ibhola yedanga ihlukaniswe ngamacandelo amathathu. Inxalenye enye ilungiselelwe ukunweba, kwaye iibhola ezimbini ezisele ziphinda ziphangiwe phantsi kwe-napkin (okanye kwifriji). Uza kufumana i-pizza ezintathu ngokuzaliswa okuhlukileyo.