Ngamanye amaxesha kwenzeka ukuba akukho xesha kwaye akukho mvakalelo yezilwanyana zokutya, kodwa ngokwenene ndifuna ukunambitha into enomnandi kwaye ngokuqinisekileyo - kunye ne-chocolate. Inkokhelo "yokukhawuleza" iya kuhlangula - iteknoloji yokulungiselela kwayo iyamangalisa kwaye ayifuni imizamo ekhethekileyo. Imizuzu embalwa nje kwi-oven microwaves - kwaye i-dessert elula ilungile!
Izithako:
- Umfula - 2 tbsp. l.
- I-Sugar - 3 tbsp. l.
- Elinye iqanda
- I-Butter - 2 tbsp. l.
- Ibhotela ye-Peanut - 2 tbsp. l.
- I-Cocoa - 3 tbsp. l.
- Ikhofi - 1 tbsp. l.
- Ityuwa - 1/8 tsp.
- I-vanilla (extra option) - 1/2 tsp.
- Izithelo ezomileyo, amaqabunga (i-cranberries, i-blueberries, i-raspberries) - 1 tbsp. l.
- Ikhekhelethi - 1 tbsp. l.
Indlela yokulungiselela:
- Bhotela ibhotela uze udibanise kakuhle kunye nebhotela
- Hlanganisa ushukela, iqanda kunye ne-vanilla ekhishwe kwindebe okanye kumguba. Ubunono bokukhetha ukhetho, kuba inhlama ngexesha lokupheka liyakwandisa umthamo
- Yongeza izithako ezomileyo ngomnye (umgubo, i-cocoa, ityuwa, ikhofi kunye ne-powder baking), nganye ixesha lokuxoka
- Ngentlama ephuma kuyo, faka umxube weoli uze uvuselele kwakhona
- Inhlama ifanele ibe yinyene, ihlambuluke
- Ngoku faka naziphi na izongezo kwintando: i-cocokie ye-confectionery, amajikijolo omisiwe, izithelo ezomileyo, i-coconut shavings okanye amanqatha
- Emva kokuxuba, faka kwihovini ye-microwave imizuzu emibini ukuya emine ngamandla amakhulu. Iqebengwane inokumiselwa ngumthamo - xa inhlama iphakama ngamashumi amathathu ekhulwini, i-dessert iyona nto iphuma phambili. Kubalulekile ukuba ungakwandisi ixesha lokupheka, ngaphandle koko ukunyanga kuya kumile kwaye kutshiswe
- Ikhekhe linokuthi lithathwe kwisitya okanye lisebenze kwindebe, longeze i-sauce e-creamy, i-caramel, i-ice cream ice cream