- ibhotela engagqitywanga kwindlobongela yecala - 6 st. iipuni
- umgubo - 1 1/2 iikomityi
- I-powder baking - 1 1/2 iishukela
- ityuwa - 1/2 itaspoonfuls
- ushukela-1 inkomishi (kunye ne-2 tablespoons)
- Iqanda elikhulu - i-1 piece
- ubisi - 1/2 indebe
- i-vanilla extract - 1 ithispoon
- Ierberberries - iigramu ezingama-450
1. Geza ama-strawberries, peel and chop. Ukucwilisa i-oven ukuya kuma-degrees ayi-175. Lubricate umzobo ojikelezayo. 2. Hlanganisa umgubo, ukupheka i-powder kunye netyuwa ndawonye kwisitya esincinci. Kwesinye isitya esikhulu, xuba ibhotela kunye ne-1 ingilazi yeshukela kunye nomxube wombane malunga nemizuzu engama-3. Yongeza iqanda, ubisi kunye ne-vanilla extract, mix. 3. Kancinci kongeza umxube womgubo kumxube weqanda uze udibanise ngokuvumelana ngokufanayo. Thela inhlama ephekiweyo ibe ngumbumba. 4. Phezulu kovavanyo, faka ama-strawberries kwinqanaba elilodwa, unqande, ngokusondelelene kunokwenzeka. Iinqununu zingakwazi ukugqithana. Ukucoca amajikijolo kunye ne-2 efile yeeshukela. 5. Bhaka ikhekhe imizuzu eyi-10, uze uhlawule ukushisa kwe-oven ukuya kuma-degrees angama-160 uze ubhaka ikhekhe kumbala obomvu wegolide, malunga nemizuzu engama-50-60. Yeka ikhekhe epholile kwifom kwi-counter. 6. Bese ususe ekubunjeni uze uthathe izicucu. Khonza ikhekhe nge-cream cream. Ikhekhe ingagcinwa kwiqondo lokubanda kweentsuku ezimbini.
IiNkonzo: 6