- umgubo - 1 indebe
- Umgubo ogqityiwe wenkomo - 1/2 indebe
- ityuwa - 1/2 itaspoonfuls
- Iibhotela ze-bhotela - 1 1/2
- Iced amanzi - 1/4 iGlasi
- Ukuzaliswa: i-apula - i-1 piece
- ama-potato amnandi - 330 igrama
- I-anyanisi ephuzi - I-1 Piece
- I-Butter - 3 Art. iipuni
- I-Sage - 2 iispuni
- I-Thyme - 2 ithisipuni
- Ityuwa kunye nompompo omnyama omtsha - - Ukunambitha
- Isardadi - 2 Ubugcisa. iipuni
- i-cranberry juice - 1 iglasi
1. Phula ibhotela uze uthathe iinqununu. Phakamisa ndawonye umgubo, umgubo wengqolowa kunye netyuwa. Yongeza ioli uze udibanise de kube umxube ubonakala njengeemvumba. Yongeza amanzi uze udibanise. 2. Yenza i-diski ekuvavanyeni, yifake kwiplastiki kwaye ubeke efrijini okungenani iyure. 3. Okwangoku, lungiselela ukuzaliswa. Sika i-sage kunye ne-thyme. Sika i-apula kwisiqingatha kwaye ususe umnqweno. Sika isiqingatha ngasinye kwiinqununu eziyi-8 uze uzibeke kwisitya esikhulu. Sika ii-litate ezinotyikityi zibe yi-cubes uze uthinte i-anyanisi zibe ziinqwe, udibanise kwiipulo. Yongeza ibhotela, i-sage, thyme udibanise kakuhle. Ityuwa, pepper udibanise kwakhona. 4. Hlaziya i-oven ukuya kuma-degrees angama-200. Yenza inhlama kwindawo ephoswe ngokukhawuleza kwisangqa kunye nobunzima be-30 cm. Faka intlama kwi-baking tray and grease ngeardard. Ukuqala u-5 cm ukusuka emaphethelweni, ubeke iifatate, i-anyanisi kunye neipulo ngeenongo. Vala imida. Bhaka de i-apple, iitapile kunye no-anyanisi zithenda kwaye zincinci, zemizuzu engama-55. Ngoxa i-bhisikidi isilungisiwe, yisela ijusi ye-cranberry ukuze ubilise ide iyancishiswa ngesiqingatha. Khuphula ama-biscuits uze ufefe i-cranberry juice. Sika kwiinqununu uze usebenze.
IiNkonzo: 8