- umgubo - 1 iglasi
- abaphangi kwisikhululo segesi sase-Italy - 2 iikhopu
- Umpompo omnyama omhlaba - 1/2 weetaspoonful
- i-cayenne pepper - 1/2 i-teaspoonfuls
- amaqanda, ukubetha-i-2 pieces
- amanzi - 2 izinto. iipuni
- Ifayile yenkukhu - iziqwenga ezingama-24
- i-mayonnaise - 1 iglasi
- Ulungelelaniso olulungisiweyo - 3 Ubugcisa. iipuni
- ukhilimu omuncu - indebe ye-1/2
- Ukugqiba isardadi - 3 Ubugcisa. iipuni (kunye ne-Worcestershire sauce)
Kwisitya esingenanto, uthele ngomgubo. Beka i-rusks kwelinye isitya esingasisitshixo kwaye udibanise nompompo omnyama omhlaba kunye ne-cayenne pepper. Xhuma amaqanda namanzi kwisitya esincinci. Ngenxalenye nganye yenkukhu iqhutywe ngomgubo, udibanise kwiiqanda kunye ne-roll in cakes, ubeke eceleni. Ukushisa ioli kwi-fryer ejulile ukuya kwi-375 degrees Fahrenheit (190 degrees C). Kwiibhentshana ezincinci, inkukhu yenyama 6 - 8 imizuzu, okanye kude kube yincundu yegolide. Susa inkukhu emlilweni kwaye womelele kwiphilisi yamaphepha. Kwisitya esincinane esincinane, hlanganisa i-mayonnaise, i-horseradish, ukhilimu omuncu, i-Worcestershire sauce kunye ne-mustard. Hlanganisa kakuhle kwaye usebenze nenkukhu.
IiNkonzo: 8