Iingcambu ekubetheni

Kwisitya esiqhekezayo, phula amaqanda amabini. Siyabetha. Yongeza i-seasonings, ityuwa yepilisi ukuze uzonambitha izithako:

• Iingqayi - iziqhekeza ezi-3
• Amaqanda - iziqwenga ezimbini
• Umsila - 2-3 iifuni
• Ubisi, i-kefir okanye amanzi-1 i-Glass (oko uza kufumana)
• I-Cheese - - Ukunambitha (ukuba kukho)
• Iityuwa, i-pepper, i-seasonings - - Ukunambitha

Imiyalelo

Kwisitya esiqhekezayo, phula amaqanda amabini. Siyabetha. Yongeza i-seasonings, ityuwa yepilisi ukuze ulase. Thela iglasi yobisi, i-kefir okanye amanzi. Yongeza umgubo uze uqhubeke uhlawula. Inhlama kufuneka ibe yimbi kakhulu kunentlama yepakeki. Iingxube zinqunywe kwisiqingatha nesahlulo. Siyaphantsi kwi-glaze. Emva koko ushushu ngokupasa ipenki. Siphalaza ioli kwaye siyithumele iisususi zethu. Ukusebenzisa i-spoon, galela i-batter. Fry it. Fry ukusuka kumacala amabini de ibe yinto ekhangayo. Sisebenza nge ketchup, ukhilimu omuncu okanye enye i-sauce. Bon appetit! :)

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