Iingxowa zoNyaka omtsha we-2017 I-Rooster zilula kwaye zihlwaya ngenkukhu, abaqhiqiza ngaphandle kwemayonnaise. Salads yonyaka omtsha: zokupheka kunye nesithombe kwimenyu yokuzonwabisa

Umlingo wokwenene kunye nokulindela ngokumangalisayo ummangaliso, ukukhanyisa kwamakhandlela kunye nobuqili be-tinsel eziluhlaza, ubumnandi basebusika, izipho ezilindelwe ixesha elide kunye nomthendeleko wesidlo - konke oku kulindelekileyo ngethuba loNyaka omtsha 2017. Ukuba izipho kubahlobo kunye neentsapho sele zithengiwe, kunye nesambatho esiqhayisayo ngokwakho esiyintandokazi esikhethiweyo, ingxaki ebalulekileyo ihlala isetyenziselwa ukuqokelela iifom zokupheka ezifanelekileyo zokutya. Itafile yonyaka omtsha yingxenye ebalulekileyo yemithendeleko, kwaye i-salads engavamile kunye neentliziyo ziyiyo yokuhlobisa. Nangona kunjalo, kuya kufuneka sivumelane: umgangatho othi "u-Olivier" awuniki naluphi na uvuyo olukhethekileyo, kuba ngobusuku obubalulekileyo busika obunobungakanani, kuya kubakho ukumangalisa. Iifama kwiTable yeNtsha kaNyaka ingaba yimisebenzi yobugcisa, ukuba ubeka ixesha elide kwaye upheke izitya ezimnandi ngothando novuyo. Ukwenza nokucinga kwimenyu yonyaka ozayo we-Rooster, khumbula: inyoni yasebukhosini idla kuphela imveliso emitsha kunye nemvelo, oku kuthetha ukuba zonke ukutya kufuneka ziqulethe inyama entsha, ushizi, imifuno, izithelo ezomileyo, i-nut, imifino kunye neziqhamo. Isaladi elula kunye neenkukhu ezinomsoco, inyama yenkomo, i-crackers, kunye ne-mayonnaise okanye ngaphandle kwayo iya kuba yongezwa kakhulu kwiitya eziphambili kunye nezitya zangasese. Kwaye ukuba i-Salads yonyaka omtsha, iirefestile kunye neefoto esiza kubonelela ngezansi, ziyakhenkcoza ngokuhle - ukuncomeka kweendwendwe kunye nemindeni akuyi kuba ngumda.

Isaladi yomxholo wonyaka omtsha 2017 - iresiphi kunye nesithombe

Isaladi esitsha kunye nemifuno, i-tangerines kunye noshizi inokuthiwa yinto efanekisayo kuyo yonke imenyu. Idibanisa ngempumelelo yonke into enokuthanda isimboli esithandekayo nesiyinyameko sonyaka - iCockerel yoMlilo: ukutshisa i-mustard-vinegar sauce, amaqabunga e-lettuce kunye nama-mandarin, i-cranberry kunye nama-almond. Isaladi enjalo engaqhelekanga yoNyaka omtsha 2017 kunye neRoster iya kuncwina, kwaye iindwendwe ziya kufuneka zithande.

Izithako zesaladi zoNyaka omtsha 2017

Isikhokelo sokufumana isinyathelo ngesinyathelo kunye nesithombe somvuzo kwi-Eve yeNtsha

  1. Amagarine amane amakhulu aphephe, aphephe iintambo ezigqithiseleyo aze aphule kwiinqununu ezinkulu.

  2. Isaladi eluhlaza ihlambulula phantsi kwamanzi. Hlaba amaqabunga ngamabhankoni amakhulu, hlalani kunye ne-tangerines kwisitya se-salad enzulu.

  3. Iladidi ebomvu, njengoluhlaza, uhlambe kwaye usike. Thumela amaqabunga kwisitya se-saladi, zama ukuxubusha kwakhona, ukuze ungaqhubeki imifuno.

  4. Iimangxube ze-almond zincinci zincinci zincinci, ngokubhekiselele kwi-recipe, gazinga kwipeni elomileyo lokupanda, lipholile. Nciphisa ii-almonds kwisitya.

  5. I-Goat cheese iya kwiimvumba ezinkulu, xubana nama-crranberries omisiwe uze uyithumele kwisitya se saladi.

  6. Kwi-mix mix yebhotile engenanto, iviniga ye-balsamic (ngokukhethekileyo igromegranate), ioli yeoli, i-dijon lwesardard, ityuwa kunye nepelepi.

  7. Tara kunye nokugqotshwa okugqitywayo, gubha kakuhle kwaye uthele kwi-sauce zonke izithako. Gcoba isitya. Isaladi yesigqirha yoNyaka omtsha 2017 ngokubhekiselele kwi-recipe yethu ifoto isilungile!

I-Saladi kunye ne-shrimps yo-New Year Rooster: i-recipe yevidiyo

Kwilungiselelo langaphambi kweeholide, abafazi bachitha ixesha elininzi bexesha lokulungiselela izitya ezisisiseko zenyama kunye neesondlo zeetafile zonyaka. Kukhethwa kunye nokulungiswa kwee saladi yileyona mincinci yemveliso, amandla kunye nemizuzu. Ukuze bangathathi iinkqubo ezingabalulekanga, abaninzi abanamakhaya bathetha ukupheka okungekho nto kunye nezindleko ezingabonakaliyo kwiitya ezibandayo kunye nokutya okutyalwa kunye nexabiso elincinci. Zihlala ziquka isaladi kunye ne-shrimps yoNyaka omtsha we-Rooster. Kulula ukulungiselela kwaye kulula ukuyigcina nangemva kobusuku obumnandi. I-step-by-step video iresiphi yesaladi kwi-shrimps kwiTable yonyaka omtsha jonga nathi:

Isaladi esabizi kakhulu kwaye ihle kakhulu yoNyaka omtsha 2017-iresiphi elula nesithombe

Izitya Zonyaka omtsha zihlala zimangalisa ngombala, ukukhanya, iintlobo ezahlukeneyo kunye nobunzima bokupheka. Unyaka wonke, izidlo ezinokuzithemba kakhulu kwitafile zemihla yokuzonwabisa zikholise iKose, uMartyr, okanye iHhashi. NgoNyaka omtsha ka-2017, indlela yokukhetha amamenyu ithatha ukujika okungalindelekanga. I-Cock Cock ayinyamezeli nantoni na eyenziweyo kwaye iyinkimbinkimbi. Kunoko, inyoni eyaziqhenyayo ikhetha ukutya kwendalo kunye neninzi yemifuno kunye nemifuno. Sincoma ukuba usebenzise iresiphi yethu elula kunye nesithombe seSaladi esitsha engabizi kwaye esinomhlwa. Emva koko, "ilula" ayisoloko ithetha "ukuthobela."

Izithako zesaladi ezingabizi kwaye ezihlwayekayo zoNyaka omtsha 2017

Izikhokelo zokufumana iresiphi elula yeSaladi yeNyaka entsha yoNyaka-mali

  1. Xa uqala iinkqubo ze-recipe, qiniseka ukuba zonke izithako zintsha. Geza imifuno ngokupheleleyo. Isaladi yenziwe kwiibhande ezikhulu, uthathe anyanisi ngamancinci amancinci.

  2. I-pepper yaseBulgaria i-pepper ukusuka kwi-core, uthathe iikhabhi okanye iintlobo.

  3. Isitshalo se-celery yageza kwaye ihlambuluke. Zinqumle zibe yizicucu, zibeke phantsi kwezantsi ye-glass salad bowl.

  4. Beka isaladi enomsila kwinqanaba lesibini. Ukupheka amaqanda kwi-eggshell uze ucobe kakuhle. Thulula umthamo kwisitya sesaladi uze udabhule nge-anyanisi eluhlaza.

  5. Ncedisa isitya kunye noqwelo lwee-peas eziphekiweyo kunye neebhotile ezibomvu.

  6. Ukuxuba i-mayonnaise, i-ukhilimu omuncu, ijisi lemon, isardadi. Faka i-sauce ngaphezulu kwesaladi.

  7. I-Cheddar ne-Parmesan grate kwi-grater efanelekileyo kwaye uthele kwisitya sesaladi. Faka iparsley ephezulu kunye ne-bacon edikiweyo.

  8. Khangela isaladi yomNci omtsha omnandi kwitafile yokutya kwi-puff. Hlanganisa neefowuni ezikhethekileyo uze ubeke phezu kwamacwecwe eendwendwe.

I-recipe elula ye-lettuce e-puff kunye nenkomo yenkomfa yokutya ye-New Year-2017

Isaladi ekhukhulayo kunye nenkomo yonyaka weNtsha entsha ithathwa njengesitya esiyanelisayo. Ukubonelela ngekhalori ephezulu yezinto eziphambili - inyama, amaqanda, ushizi, kuya kuba kufanelekile ukutshintsha i-mayonnaise enamafutha kunye nokugqoka okungenanto encinane. Ngokomzekelo, i-yogurt engenayo i-sweetened ngegalikhi kunye neziqholo. Ngalesi sikhathi, isaladi eyanelisayo kunye nenkomo ngokulandela iresiphi elula izakukwazi ukukhusela amadoda angamaqhinga kuphela, kodwa kunye nabafazi abakhethiweyo abanomfanekiso ogqityiweyo.

Izithako ezifunekayo zokufumana iresiphi elula yeSaladi yoMnyaka omtsha

Imiyalelo ngeefoto zesaladi ngesinyathelo-esinyanisiweyo isaladi yoNyaka omtsha-2017

  1. Ukulungiselela isaladi yomNyaka omtsha omnandi, khetha iplati eplati okanye ibhodi yeenkuni. Ephakathi, faka iglasi okanye enye into ejikelezayo. Ejikelezile, wasasaza isiqwenga senyosi ebilisiwe. Lubricate uluhlu lwesilwanyana kunye ne-sauce eyenziwe kwi-yogurt, isardard, igalikhi kunye neziqholo.

  2. Beka udidi lwesibini lwenkampu eshushu kunye neyetyuwa, uthathe izicucu ezincinci. Ungakulibala ukuwahambisa nge-sauce.

  3. I-anyu bulb ityunwe ngamacangci kwaye ihamba ngaphambi kweeyure eziyi-1-2 kwisisombululo seviniga, amanzi, iswekile kunye netyuwa. U-anyanisi ogqityiweyo, ususe kwi-marinade, wring out bese ubeka ungqimba olandelayo kwisaladi. Thela ukugqoka.

  4. Pheka amaqanda kwi-shell. Bawaye kwi-grater enkulu okanye kwinkqubo yokutya. Beka iqela leqanda elilandelayo.

  5. Unyuphe ngokucophelela iglasi, ulungele isitya, unike umlo ofanelekileyo. Lungisa i-dill: shiya isiqingatha kwifom yeehlumela, enye-i-cut fin.

  6. I-dill ehlanjisiweyo iyafafaza isidlo esivela ngaphakathi nangasemaphethelweni, faka izikhwepha kumasebe.

  7. Ukuzalisa umfanekiso, ukuhombisa isaladi ngamasebe e-rosemary, ukwakha i-Wreath yonyaka omtsha, kunye neetatayi ze-cherry kunye neengcambu zetyuwa. Isaladi enomdla kunye nenkomo kwidlani yokutya ilungile!

Isaladi esicayo esilula kwaye isondlo ngaphandle kwemayonnaise ngo-Eva Wonyaka omtsha 2017 - iresiphi kunye nesithombe

Ukuze ungene kwisambatho esimnandi kwaye ujonge ngakumbi kunabo bonke abahlobo, amantombazana kunye nabasetyhini kufuneka bayeke izidlo zabo ezithandayo ngaphambi koNyaka omtsha. Iipaliti ezilahlekileyo kunye neentimenti nceda ungafaki izipho ngaphantsi komthi. Kodwa ungayigcina njani umphumo weeholide yonke, ukuba kukho ezininzi izidlo ezidliwayo kwimenyu yonyaka omtsha? Isisombululo kuphela ukulungiselela ukutya okulula ngaphandle kwe-mayonnaise, inyama enamafutha kunye nezinye izithako ezinomsoco. Ngokomzekelo, isaladi esicayo esilulayo kwaye isondlo soNyaka omtsha 2017 ngokubhekiselele kwi-recipe yethu nesithombe.

Izithako ze-saladi elula kunye nekhefu ngokutya kweNtsha entsha-2017

Imiyalelo enezitebhisi ngamanyathelo kwi-recipe yesaladi esilula kwaye ehlwabisayo kwitheyibhi yokutya. Unyaka omtsha-2017

  1. Hlanganisa amahlumela aseBrussels uze uyomise. Sika iikopi ezinkulu zibe ngamaqhekeza amane, kunye nezikhethi zibe ngamaqhekeza amabini.

  2. Kwiphepha lokubhaka kwensimbi beka iphepha lesikhumba, sasaza iklabishi phezulu, uthele ngeoli yeoli. Iityuwa kunye neepilisi isiteyi esibhakabhaka esibhakabhaka.

  3. Ukubhaka eBrussels kuhluma kwi-180C malunga nemizuzu engama-20-25, ivuselela ngamanye amaxesha kwaye ijika.

  4. I-Hazel ama-hazelnuts kwindawo ephambili yokutshiza. Akuyimfuneko ukusebenzisa ioli.

  5. Amantongomane atyusiweyo kunye nomkhonto wekhitshi, umkhonto obukhali, inyundo yokupheka okanye i-blender.

  6. Thatha i-baking tray ehovini, gubungela i-orange peel phezulu kweklabishi. Musa ukunciphisa ubushushu kwi-oven.

  7. Iicranberries ezomileyo kunye namantongomane aqwengwayo athululela ininzi. Gxuma i-Brussels ihlume kakuhle kwaye ibhaka ehovini ubuncinane imizuzu emi-5-10.

  8. Isaladi eshushu ebomvu ngaphandle kwe-mayonnaise efakwe kwisitya esinzulu kunye nokufafaza ngeoli yeoli ngaphambi kokukhonza.

Isaladi enomdla kunye nenkukhu yoNyaka omtsha 2017 - iresiphi elula

Nangona into yokuba inyama yenkukhu isidlo esingathandekiyo kwitheyibhile Yonyaka omtsha, ezinye izitya zokutya zithinteka ngaphandle kwesithako esinjalo. Isaladi ehlwabisayo nenkukhu yoNyaka omtsha 2017 kunye nokukhanya kwayo kunye nephunga elimnandi lihlawulela nayiphi na isifo sesazela kwisimboli sonyaka - iMoto yoMlilo. Lungiselela isidlo esinjalo ngokubhekiselele kwi-recipe yethu elula kwaye uzibonele ngokukhethekileyo isidlo esihle.

Izithako zesaladi yomkhosi kunye nenkukhu yoNyaka omtsha

Umyalelo weRipipe ngesithombe se-Salade yonyaka omtsha wesonka kwintaka

  1. Ukulungiselela isidlo sonyaka esitsha esimnandi, ubilise iinkukhu ezintathu zeenkukhu. Khuphela inyama kunye ne-peel. Sika inkukhu kwiibhubhu ezincinci.

  2. I-tangerines i-juicy peel kwaye ihlula zibe ziinqununu.

  3. I-celery iyinqumle emincinci emincinci, i-apple.

  4. Isaladi kunye nemifuno yokuhlamba emanzini asebenzayo. Sika amaqabunga ngamacwecwe, iparsley kunye ne-rosemary iqhekeza.

  5. Ukuba uthanda amasaladi ahlambulukileyo, faka izithako kwisitya se-saladi esobala, usebenzise isalathisi ngasinye nge-mayonnaise. Ukuba le ntlobo ayinanto, xuba zonke izithako (ngaphandle kweeflethi) kwisitya esinzulu.

  6. Gcwalisa isidlo nge moyonnaise, faka iplati ephathekayo islayidi kwaye uyihlobise ngeengcezu zeipulo. Isaladi enomdla kunye nentliziyo enomkhuhlane ngaphambi kokuba usebenze kwitafile yonyaka omtsha, cwina kwifriji okungenani imizuzu eyi-10.

I-Saladi kunye nabaqhibi beNew New Year 2017 ilula kwaye ihlekayo: iresiphi yevidiyo

Ngokuqinisekileyo, i-saladi yoNyaka omtsha 2017 kufuneka ibe yinto engabizi, kodwa ikhefu kunye neyokuqala. Kwimiba engokwemvelo iqhagamshelana ngempumelelo kunye neengubo eziluhlaza, kunye namanqaku omnandi, amnandi, atshisayo kunye namanzi atyuwa ngokukhawuleza. Kodwa iirephepe zendabuko zingayifumana indawo kwimenyu yokuzonwabisa. Emva kwakho konke, iintsapho ezininzi azilungele ukuyeka ukugubha kunye neenqatha zikaOlivier kunye nokubeka i-herring "phantsi kweengubo zoboya." Ewe, ngenxa yolondolozo, silondoloze i-video-iresiphi yesaladi esilula kwaye ehleko kunye ne-croutons, ikhukhamba kunye ne-sausage yoNyaka omtsha 2017.

Indlela yokuhlobisa i-Salads yoNyaka woNyaka omtsha

Imikhosi yaseMpuma kunye nesimboli sonyaka, kunye neminye imilingo yasekhaya, yenza uNyaka omtsha ube yimpumo ekhethekileyo. Ukuzama ukugubungela amagunya aphezulu, abafazi bahlobisa indlu ngehora leeholide, khetha i-cutlery efanelekileyo kunye nezixhobo zokusebenza, uhombise amasaladi kunye nezinye izitya kwimenyu. Kodwa nangona kudala, kubonakala ngathi, inkqubo yokuhlobisa ukutya, umntu makayicingisise ngemikhwa, iimpawu kunye nezinto ezikhethiweyo zeentaka eziziqhenyayo: Ngaphandle koko, akukho miqathango kunye nemingcipheko! I-saladi yonyaka omtsha, iirephepheni ozibonayo ngasentla, ezingavamile, ezisekuqaleni kunye nezolisayo ngokwabo. Ngaphandle kwemihlobiso emangalisayo kunye neentetho ezibonakalisa. Ezi izitya ezilula kunye ngokukhawuleza kunye nenkukhu, i-croutons, inyama yenkomo, iklabishi, kunye ne-mayonnaise okanye ngaphandle kwayo, sele ihambelanise ngokugqibeleleyo imenyu yemikhosi yoNyaka omtsha 2017 we-Rooster.