Ikhefu "i-Anthill". I-Classic kunye nezinye zokupheka ezihamba phambili

Kungakhathaliseki ukuba ixesha elidlulileyo lithini, entliziyweni yethu uya kuhlala ehlala-ikhekhe "i-Anthill", iphekwe ngoncedo lobisi olunamanzi obilisiwe kunye nebhotile yebhathane, efafazwe ngetyukrole. Ukugijima usawoti? Emva koko kwisevisi yakho ngezantsi i-recipe yekhekhe ye-classic i-Anthill kunye nezinye iindidi zayo.

I-recipe yekhekhe yeklasi "I-Anthill"

Enyanisweni, le recipe iyintsimbi yokucinga. Yenza enye okanye kabini iinguqu zendabuko yezinto ezidliwayo kwaye unokuqiqa ngeemvavanyo ezilandelayo, ukongeza into yakho.

Izithako:

• Inqanaba elongezelelweyo lezityalo - 3.5 iikomityi
• Iikomityi ze-Sugar - 0,5
• I-Butter - 200 g + 200 g (i-cream)
• Ukhilimu omuncu 200 g
• Soda - 0,5 tsp.
• I-condensate yobisi ephuculweyo-1 intsimbi
• Icoleta emnyama, emhlophe okanye emhlophe ukukhetha ukusuka kwi-tile tile

Ukulungiselela:

1. Ngomgubo ococekileyo, faka i-200 g yebhotela, iswekile, i-soda kunye ne-ukhilimu omuncu. Unokongeza i-pinch yetyuwa, jonga kwintetho yakho. Hlanganisa zonke izithako ukuze wenze inhlama. Dlulisa nge-grinder yenyama ukuze wenze iifaki ezide zomgubo, uphawu lweCake Anthill;
2. Izitifiketi zokuvavanya ziphumo zifakwe kwi-tray yokubhaka kwaye zithunyelwa kwi-oven, zibeka ubushushu kwi-degrees ezingama-180 zokulungela;
3. Lungiselela ukhilimu ngelixa iibheki zibhaka. Kwisitya, xuba ibhotela ecibilikiweyo ngobisi obisiweyo obisiweyo kunye nokubetha kwi-blender okanye kwi-blender isandla kuze kube lula;
4. Ukugqiba umgubo "u-rod" ngama-rastolite kwiinqununu eziphakathi, ukuya kwi-1-2 cm kwaye uzalise nge-cream, udibanise kakuhle;
5. Beka ikhekhe elungeleyo ye-anthill kwifriji yeeyure eziyi-12 ukuya kwe-14, ukwenzela ukuba iyancipha.

I-Cake i-walnuts okanye ezinye iisuthi

Akukho nto elula kunezolimo zokupheka kunye neempendulo zekhekhe "I-Anthill", kuba, enyanisweni, akukho nto iya kutshintsha ekulungiseleleni kwayo, ngaphandle kwezithako ezongezelelweyo.

Izithako: sithatha into efana neyokupheka i-dessert yendabuko evela kwiresi apha ngasentla kwaye wongeza kuloluhlu uluhlu lwamanzi, oluyimpumelelo ukunyathela kwiinqununu ezincinci, kodwa kungengothuli.

Ukulungiselela: yonke into ifana neresiphi ngasentla. Xa ufikelela ekuzaliseni ukhilimu ngeengcezu ezinqunywe, zihombise lo "msebenzi" kunye neendwangu ze-nut kwixabiso ofuna ukulibala.

I-Cake ivela kwiintonga zegayi

Mhlawumbi, le dessert kuphela yinto enokuyenza ngaphandle kokuvavanywa konke. Kuya kuthatha izithako ezintathu, imizuzu eyi-10 yexesha lakho kunye nezinye iiyure ezingama-3-4 zokulinda, de kube unyango lukhunjulwe phantsi kwefuthe lokubanda kwifriji.

Izithako:

• Ubisi olunamanzi obisiweyo-1 intsimbi
• I-Butter - 200 g
• Imithi yamacembe - iphakheji eli-1 (kukulungele ukuthatha ubisi, abantwana)

Ukulungiselela:

1. Hlanganisa ubisi olunamanzi kunye nebhotela kwi-blender ukuya kuhambelana ngokufanayo;
2. Kwisitya esikhulu, ufafaza iintonga zebhondi. Ukuba zide kakhulu ungazihlula, kwaye ukuba zonke izinto ziyakukuthobela - uthele i-ukhilimu, udibanise uphinde umise isiqithi;
3. Ngoku esi siqulatho sifakwa efrijini ngeeyure ezingama-4, de kube ikhefu liyeke.

Mhlawumbi, kuya kuba nokunyaniseka ukubiza i-recipe ye-Anthill - "ivila", ngenxa yokuba awuchithi imizamo ekulungiseleleni kwayo yonke into.

"I-gol iyinto eqinileyo" - umzekeliso ovela kubantu uhlaselwa phantsi. Ewe, umbuzo apha akusiyo imali esiyichithayo ngexesha silungiselela ikhekhe le-Anthill, kodwa yonke into efanayo. Ukuba akukho mininzi yemveliso ekhaya okanye imali kubo, mhlawumbi nje umnqweno wokupheka into enhle kakhulu ivuke - iya kuba yinto efanelekileyo. Ngokukodwa itiye kunye nekhaya.