Ikhefu lesibindi

Ikhefu esesibindi Ngokwegama elithi "ikhekhe", ukucinga kwethu kusishukumisela i-multi-storey edibeneyo, ehamba kunye neendwangu ezininzi ze-cream, i-confectionery edibeneyo, ibe yi-dessert ekupheleni kwesidlo sakusihlwa. Ngako oko, inqaku elithi "ikhekhe le-hepatic" kwabanye abantu linokubangela ukumangalisa nokuphazamiseka: yintoni inxibelelwano enokuthi ibe phakathi kwemveliso ngemveliso kunye nommangaliso we-confectionery art? Enyanisweni, le ntlanzi emnandi yabizwa ngokuchanekileyo ngenxa yokuba iququzelele kunye namaqebelengwane amancinci amancinci, ayilungiselele kwisitya esinesibindi esinesibindi, ngasinye sinezixhobo ezizaliswayo. I-recipe yekhekhe yesibindi yafika kuthiwa evela kwi-cuisine yaseUkraine, nangona abaninzi bayibona nje kuphela. Unokupheka ikhekhe lesibindi kunoma yisiphi isibindi: inkabi, ingulube, inkukhu okanye i-turkey, kwaye kwimeko nganye i-taste iya kuba yinto ephezulu, kwaye kuphela isakhiwo seefake. Eminye imihlobo efana nayo ifunyanwa kwintsholongwane yenkukhu, ilungelelaniswe kakuhle-evela kwi-turkey, nakwinkomo yenyama yenkomo. Abaninikazi bezindlu abaninzi balungiselela ikhekhe le-hepatic for the table of festive decorate it so expertise ukuba iindwendwe aziqondi ngaso sonke isikhathi ukuba phambi kwazo kuyisikhenkethi, kungekhona i-dessert. Zama uze uthinte iindwendwe zakho ngekhekhe lokuqala lobisi, upheke ngokubhekiselele kwi-recipe yethu.

Ikhefu esesibindi Ngokwegama elithi "ikhekhe", ukucinga kwethu kusishukumisela i-multi-storey edibeneyo, ehamba kunye neendwangu ezininzi ze-cream, i-confectionery edibeneyo, ibe yi-dessert ekupheleni kwesidlo sakusihlwa. Ngako oko, inqaku elithi "ikhekhe le-hepatic" kwabanye abantu linokubangela ukumangalisa nokuphazamiseka: yintoni inxibelelwano enokuthi ibe phakathi kwemveliso ngemveliso kunye nommangaliso we-confectionery art? Enyanisweni, le ntlanzi emnandi yabizwa ngokuchanekileyo ngenxa yokuba iququzelele kunye namaqebelengwane amancinci amancinci, ayilungiselele kwisitya esinesibindi esinesibindi, ngasinye sinezixhobo ezizaliswayo. I-recipe yekhekhe yesibindi yafika kuthiwa evela kwi-cuisine yaseUkraine, nangona abaninzi bayibona nje kuphela. Unokupheka ikhekhe lesibindi kunoma yisiphi isibindi: inkabi, ingulube, inkukhu okanye i-turkey, kwaye kwimeko nganye i-taste iya kuba yinto ephezulu, kwaye kuphela isakhiwo seefake. Eminye imihlobo efana nayo ifunyanwa kwintsholongwane yenkukhu, ilungelelaniswe kakuhle-evela kwi-turkey, nakwinkomo yenyama yenkomo. Abaninikazi bezindlu abaninzi balungiselela ikhekhe le-hepatic for the table of festive decorate it so expertise ukuba iindwendwe aziqondi ngaso sonke isikhathi ukuba phambi kwazo kuyisikhenkethi, kungekhona i-dessert. Zama uze uthinte iindwendwe zakho ngekhekhe lokuqala lobisi, upheke ngokubhekiselele kwi-recipe yethu.

Izithako: Imiyalelo