Amakhukhamba amancinci amancinci kwiphakheji - i-snack yaseRashiya eyayiqhelekileyo, elungiselelwe yindlela yokwenza i-salting emfutshane. Ukuthengwa kwalokhu - inkqubo yokuzonwabisa kunye neendlela ezininzi kunye nesiphumo esihle.
- Ukukhethwa kukhetha ukukhetha iziqhamo ezincinci ezinqabileyo zesikhumba esifanayo. Izityalo ezahlukeneyo zingazaliswa ngokungafaniyo;
- Ukusetyenziswa kwe-brine entwasahlobo, emanzi okanye ecocekileyo amanzi ukusuka kumbhobho wamanzi ophakathi, kodwa nakubani na ngaphandle kokungcola okungcolileyo, ukuphazamisa ukunambitheka nokuvumba;
- Ukulungiselela kuquka ukusebenzisa ityuwa yamatye eqhelekileyo yokugaya. I-oodized or marine ayifanelekanga;
- Ukusuka kwiintlobo ezahlukeneyo zobuncwane kunye neziqholo, kungcono ukhethe iqabunga le-bay, idill, pepper, amaqabunga e-currant, igalikhi;
- Emva kokupholisa i-brine, iikomkom zigqithiselwa kwiqrijini kunye nepakethi ukuyeka izinga lokujonga. Kwaye endaweni yokudliwa iikomkoro ezinomsoco onosawoti zitsho zibe zitshintshwe kwi-pickle efanayo.
Indlela yokwenza ukhukhamba ococekileyo ngetyuwa epakethe - iresiphi esheshayo kunye nesiteyathelo sezanyathelo ngesinyathelo
Izithako zokutya okukhawulezileyo okunamanzi
- ukhukhamba ezintsha - 1 kg
- i-dill - 1 iqela
- igalikhi - amazinyo amane
- basil - 2 sprigs
- ityuwa - 1 tbsp.
- ii-cloves - 6 ii-pcs.
- I-hot pepper - 1 ipod
Imiyalelo yesinyathelo ngeyinyathelo yokufumana iresiphi esheshayo
- Lungiselela zonke izithako ezifunekayo. Ukhukhamba ngokutsha.
- Kwi-iplastiki yokutya, ubeke imifuno ekhethiweyo, i-garlic echotshoziweyo, ipilisi enomlilo otyumkileyo kunye neekomkote ezicwangcisiweyo. Thela lonke ityuwa kunye neziqholo. Gxininisa ngokupheleleyo.
- Pakisha imifuno kwisinye isikhwama kwaye ushiye etafileni iiyure eziyi-1-2. Zigxininise ngokukhawuleza iphakheji ukwenzela ukuba ikhukhamba yelityu litshutshwe ngaphandle.
Amakhukhamba amancinci amancinci kwisikhwama ngemizuzu emi-5, iresiphi esheshayo
Izithako ze-salum e-salted kwiphakheji ngemizuzu emi-5
- ukhukhamba wobukhulu obuphakathi - ama-3.
- iqabunga le-bay - ii-2.
- I-sprig yedill - 2 pcs.
- Umpompo omnyama womhlaba - 1 tsp.
- igalikhi - amazinyo amathathu
- I-sunflower (ingaba ioli yeoli) - 2 tbsp.
- ityuwa - 1 tsp.
Imiyalelo yesinyathelo-nge-nyathelo yomyalelo woluvo olutsha olutyulelwe imizuzu emi-5 kwiphakheji
- Iikotyi zihlamba, zinqumle, zinqunywe nge brusochkami. Gaya imifino. Iigilethi zinqunywe kwiiplate.
- Kwiphakethi ye-zip, faka iikomkom, imifuno yemigodi, igalikhi, ityuwa, iziqholo. Vala kwaye ugubungele ipakethe kakuhle.
- Shiya ukhukhamba imizuzu emihlanu ekushiseni. Ngaphambi kokukhonza, pholisa kwiqrijini uze ufefe ngamacube.
Amakhukhamba amancinci amancinci kwibhegi yegalikhi ngeeyure ezingama-2: iresiphi esheshayo
Izithako zokufumana i-recipe ye-salmon ephuthumayo kwiiyure ezimbini
- Iikhukhamba zesayizi esifanayo - 1 kg
- i-dill - 1 iqela
- igalikhi - intloko e-1
- ushukela (kuphela umhlophe) - 1 tsp.
- ityuwa - 1 tbsp.
I-recipe ye-step-by-step instruction guidebook for meat salted for 2 hours
- Hlanganisa imifino phantsi kwamanzi. Iikotyi zihlamba, zinqumle iziphelo.
- I-peel igalikhi uze uhlulwe ngamazinyo. Khaka ukhukhamba ukuya kwiindawo ezi-4-6.
- Faka kwiiphakheji zokutya ezixutywe imifuno, imifino kunye ne-clove epheleleyo.
- Thela lonke ityuwa kunye noshukela. Ukubopha ipakethi uze uyiye etafileni iiyure ezingama-2. Musa ukulibala ukuguqula ngokukhawuleza iikomkom.
- Susa i-snack kwi-brine eyiphumela, hlanza phantsi kwamanzi asebenzayo, faka iplate. Amakhukhamba amancinci amancinci kwisikhwama segarlic ayilungile!
Amakhukhamba amancinci amancinci atyhutyweyo kwiphakethe - iresiphi engavumelekiyo
Izithako ezibalulekileyo zeRecipe elula
- ukhukhamba amancinci - ama-20.
- igalikhi - intloko e-1
- imbewu ye-dill - 1 tbsp.
- ityuwa - izinto ezi-3 ze-l.
- imifino yedill - 1 bunch
- iziqu zesitroliyiti - ii-2.
- ii-peppercorns - 10 ii-pcs.
- ipisley - 1 ibhamvu
- i-laurel - 6 iipcs.
- i-ani-bulb-2 pcs.
Imiyalelo yesinyathelo-nge-nyathelo ye-recipe esebenzayo
- Itoyile kunye neziqholo, ubilise i-brine.
- Iikotyi zihlamba, zinqumle iingcebiso. Kwipakethi eqinile okanye uphawu olujulile, tshintsha imifuno, ibuye ithumele iifom, i-anyanisi kunye negalikhi.
- Gcwalisa isitya nge-brine. Qinisa ngokukhawuleza, shiya ide ikhuphe ngokupheleleyo. Amakhukhamba amancinci angabonakaliyo aya kulungeleka kwiiyure eziyi-10-12.
- Emva kwesithuba esithile esithile, thatha imifuno ngaphandle kwesikhwama. Iikotyi zigalelwe iindandatho, i-anyanisi kunye negalikhi ecaleni. Khonza i-pickle esiphundu etafileni.