- ibhotela, ukushisa kweklasi - 1 indebe
- ushukela - 1 1/4 iikompo
- i-vanilla extract - 2 ithispoons
- i-almond extract - 1 ithispoon
- iqanda - 1 iqhekeza
- umgubo - 2 1/2 iikomityi
- cornstarch - 1/4 indebe
- i-soda - 3/4 iispuni
- ityuwa - 1/2 itaspoonfuls
- i-powder powder ngohlobo lweebhola-1/2 indebe
- i-powder powder ngendlela yeentonga - 2 Ubugcisa. iipuni
1. Hlanganisa i-oven ukuya kuma-degrees angama-190. Beat ibhethri kunye noshukela kunye nomxube we-2 imizuzu kude kube yinto ephilileyo. Yongeza i-vanilla extract, i-almond extract and egg. Ukubetha ukuya kwi-homogeneity. 2. Kwisitya esinye, xuba umgubo, isitashi, isoda kunye netyuwa. Kancinci udibanise umxube wefayile kumxube weoli uze uqhubeke uhamba ngokukhawuleza ufike ngezantsi. 3. Gcoba ngokufafaza, kodwa ungaxubeki kakhulu. 4. Ukusebenzisa i-spoon ye-ice cream ubeke ii-cookie kwi-baking sheets kumgama we-3.5 cm omnye komnye, malunga ne-8 i-biscuits kwi-baking sheet. 5. Bhaka malunga nemizuzu eyi-15, kude kube negolide elikhanyayo emacaleni. Khangela i-cookie ilungile kwiimitha ezili-10. Khusela i cookie ephelileyo kwi-grate.
IiNkonzo: 14