- I-Turkey Breast - 500 Grams
- I-Cheese yeentlobo ezinzima - i-Gram 200
- I-inkukhu yenkukhu-i-1 piece
- Iziqwenga zesonka ezityiweyo - 3 Ubugcisa. iipuni
- Ulwandle lweTyuwa - 1 ithisipuni
- Ioli ehlaza-50 milliliters
Siyinqumle i-turkey i-long-toe ibe yincinci, ibe yatshitshiswa ukuze igalelo lincinci kwaye liguquguquke. Sifaka kwisinye isahlulo seeshizi. Ufanele ufumane amabala omhle. Ukuba bawahlula - gxininisa nge-toothpick okanye intambo yokutya ekhethekileyo. Emva koko utyhoboze umqulu ngamnye kwiqanda elibethiwe. Sifaka i-roll nganye kwi-breadcrumbs. Iityuwa kunye nobushushu phakathi komlilo ophakathi kwintsimbi yeemifino ukusuka kumacala amabini kude kube nokubunjwa kwegolide. I-turkey ikulungiselela ngokukhawuleza, ngoko ukugcoba kuya kuthatha u-5-7 imizuzu, kungekho. Iinqwelo ezivela eTurkey zilungele - inxanxanqweno enhle :)
IiNkonzo: 3-4