- Ikhonkco ekhethiweyo yamathanga - 200 Grams
- Iimayonnaise - 1 Ubugcisa. i-spoonful
- I-Capers - 1 st. i-spoonful
- I-Celery - 50 Grams
- I-anyanisi eluhlaza - igrama ezingama-25
- I-anyanisi - igrama ezingama-25
- Utamatato - amacandelo ama-1/2
- Ityuwa, ipepper - - Ukunambitha
I-salmon ephothiweyo i-salmon idonsa umbane. Sifaka isaladi epinki ngemfoloko, faka i-capers kuyo. Yongeza uhlaza oluhlaza kunye ne-anyanisi kwisaladi. Yongeza i-celery edibeneyo kunye neekotato zerato. Sigqoke isaladi kunye ne-mayonnaise, ityuwa kunye nepepper ukuze sinambitha. Isaladi evela kwi-salmon enepinki enomhlaza ikulungele. Bon appetit.
IiNkonzo: 2