Isaladi kunye ne-tangerines Kule saladi ndatsalwa ngumxube obumnandi kakhulu weetangerines, anyanisi kunye neminquma. AmaMandarins anika ukuhluma kwesaladi kunye nokutsha. Ndiyincoma kakhulu ukukhetha amantarini amnandi - ke isaladi iya kuba yinto ehle kakhulu. Iminquma kunye neparsley zongezwa kwinqumle yazo enomdla we saladi. Le saladi yongezelela kakhulu kwiintlanzi eziliweyo.
Izithako:- Mandarins 3 iipcs.
- I-Shallot 20 g
- ImiNquma ngaphandle kwembewu 40 g
- Iparsley entsha 15 g
- ILimu 30 g
- Ioli yeoliyi 20 ml
- Ityuwa 1 g
- Ubisi obumnyama obumnyama 1 g
- Ishukela 3 g
- Inyathelo 1 Ukulungiselela isaladi ye-onion-mandarin, sidinga i-mandarins, i-lemon, i-shallots, i-parsley, ityuwa, i-pepper, iswekile, ioli yeoli, ioliva.
- Inyathelo 2 Yinquma i-anyanisi ibe ngamacangci amancinci.
- Inyathelo 3 Hlulela i-anyanisi imizuzu engama-15 kwi-1 isipuni sejisi lemon.
- Isinyathelo 4 Sika iminquma emasongweni.
- Inyathelo lesi-5 Hlanza ama-mandarin uze uthathe amancinci amancinci.
- Isinyathelo 6 Gaya iparsley.
- Inyathelo 7 Ukuzalisa, udibanise ioli yeoli, ushukela, ityuwa, ipilisi, i-1punipoyi ijusi.
- Isinyathelo 8 Faka iparsley, iparsley, iolives, i-tangerines, anyanisi.
- Isinyathelo 9 Thela isaladi yokugqoka.
- Inyathelo 10 Ngaphambi kokuba usebenze, vumela isaladi iphele imizuzu emi-5.