- Amakhowe amhlophe - ama-Grams ayi-500
- Egg - 1 piece
- Ukuqubuda - i-1 piece
- Iipatates - iziqhekeza ezintathu
- I-kroti - isiqendu 1
- Ioli yefuno - 2 izinto. iipuni
- Ityuwa - Ukunambitha
- Pepper - Ukunambitha
- Iqabunga le-Bay - Ukunambitha
Ngoko Yimi Amakhowe amhlophe kwaye uwabeke emlilweni oqingqiweyo ukubilisa, emva koko umlilo uguqulwe ube phakathi kwaye ushiye ama-mushroom ukupheka. Sika ii-itekisi kunye ne-anyanisi.Karoti atshaba kwi-grater enkulu. Ngomlilo ophakathi, pheka ukucima malunga nemizuzu engama-15. Ngoku. Epenini, siqokelela amanzi, ubilise kwaye unciphise zonke izithako, pepper, ityuwa, wongeza amaqabunga e-bay upheke uze ulungele iifatate. Bamba iqanda kwi-glasi. Yongeza iqanda kwisobho, udibanise kakuhle, yishiye ekushiseni okuphantsi kweminye imizuzu engama-2-3, uze unike isobho i-iriyure ukuzalela. Yonke into ilungile!
IiNkonzo: 6-7