- intloko yeklabishi - i-1 piece
- beet - 1 piece
- ipod yepomvu ebomvu - I-1 Piece
- intloko yegalikhi - i-1 piece
- isilimo esidliwayo esinamagatsha anamanzi - 150 grams
- Iviniga - 1 Yehla
- ityuwa - i-pinch 1
Sika ii cubes ezinkulu zeklabishi. Sika ii-beet zibe zincinci. Gweba i-celery kunye no-anyanisi. Gweba ugarlic. Beka iindawo zeebhere kunye neklabishi. Ukumboza nge-celery, i-garlic kunye nepepper. Emva koko uthele i-brine ebilisayo. I-1 tbsp. isipuni seviniga nge 1 litre yamanzi. Nceda nceda! Imifuno kufuneka ihlanganiswe ngokupheleleyo. Beka ingqayi yeklabishi endaweni efudumele kwaye ushiye iintsuku ezimbalwa. Ungaligcini ixesha elide lokugcina iklabishi.
IiNkonzo: 4