Spaghetti yesiGrike

1) Hlela kuqala i-oven ukuya kuma-degrees ama-Fahrenheit (120 ° C). 2) Esipokeni esikhulu sityhalaza amanzi Izithako:

• Ukupakishwa kwe-spaghetti - isiqendu 1
• ibhotile - 1 st. i-spoonful
• ityuwa - 1 ithispoon
• Iparmesan ushizi - 1 iglasi
• I-Oregano - 1 ithisipuni

Imiyalelo

1) Hlela kuqala i-oven ukuya kuma-degrees ama-Fahrenheit (120 ° C). 2) Kwibhodi enkulu, uthele amanzi, ityuwa encinane, ubeke umlilo, ufike kwimathumba. Yongeza i-pasta kwaye upheke imizuzu eyi-8 ukuya kwe-10 okanye ude uphekwe; emva koko kufuneka uguqule i-pasta ibe yi-colander. 3) Kwi-pan yokucima, ukufudumeza ibhotela, ityuwa kunye ne-fry i-pasta de ibe yigolide. Emva koko ususe ekushiseni uze udibanise i-pasta ne-Parmesan ushizi kunye ne-oregano. Kule fom, galela ipasta kwiphepha lokubhaka uze ufake ihovini ekhangekayo ngaphambi kwemizuzu eyi-10-15. I-spaghetti yethu yesiGrike ilungile!

IiNkonzo: 4