Iiswitshi kunye neTyhuna Ukuba uninzi lwezinto ezinokuthi zenziwe ngamathanga anokuthi zithe zalahlekelwa ezininzi iimpawu ezifanelekileyo ngexesha lokupheka, ngoko ityhunti yamathinki yinto enye. Oku kuqinisekiswa kuwe nayiphi na isondlo sokutya. Yonke into eyongeziweyo kwisitya yincinci yetyuwa ephucula intlekiso yemveliso. Kwaye ekugqibeleni sinobubele obunene, obunomdla obalaseleyo kwaye ozuza kuphela umzimba. Isandwichs kunye ne-tuna-snack iyathandwa kakhulu ngabantu abathandi bezilwanyana zasemanzini, kunye namakhulu ezinketho zokulungiselela kwabo. Sifuna kwakhona ukukunika enye yeendlela zokupheka ezifanelekileyo. I sandwich ene-tuna, isilimo esidliwayo esinamagatsha anamanzi, i-dill kunye ne-anyanisi ebomvu iya kuthandwa yibo abo abangenalo ngokupheleleyo le ntlanzi kunye nazo zonke iintlanzi zaselwandle kunye kunye. Ihlolwe ngokwentsebenzo, kwaye ngaphezu kweyodwa. Esi sibonakaliso silungiselelwe ngokukhawuleza, into ephambili kukuba zonke izithako ezifunekayo zisondele. Isiseko sinokulungiswa kusengaphambili kwaye sigcinwe kwisifriji kwisitya esivaliweyo. Inzuzo ephambili yentlabathi yeesanti yerunanci yinto yokuba iyanelisa kakhulu, kodwa phantse ayichaphazeli umzobo, yidle kakuhle, ngaphandle kokwesaba ukuphucula.
Izithako:- I-Tuna eneemveliso 200g
- Bunka nge sandwich 2 pcs.
- I-Celery ifaka ama-3 ama-pcs.
- ILimi 0.5 ii-pcs.
- I-anyanisi emhlophe i-0.5.
- I-dill entsha entsha 0.5
- IMayonnaise 2 tbsp. l.
- I-Mustard 1 tsp.
- I-Pepper emnyama mnyama 1 i-pinch
- Ityuwa 1 i-pinch
- Inyathelo 1 Ukwenza iisanti, uzakufuna ityhuna enamathini eoli, ii-2-3 ze-celery, u-anyanisi omhlophe okanye obomvu (kubalulekile ukuba i-anyanisi imnandi), i-dill, i-mayonnaise kunye ne-buns.
- Inyathelo 2 Susa ityhuna kwioli uze uyixoxe ngefoloko ngokubunzima obufanayo.
- Inyathelo 3 I-celery, anyanisi kunye ne-dill ehlanjwe ngokukhawuleza, ihluthe i-peel nge-lemon, ukuze i-1 ithispoon iphume.
- Inyathelo 4 Xhuma inqanawa, i-anyanisi, isilimo esidliwayo esinamagatsha anamanzi, i-dill kunye ne-zest, engeza i-mayonnaise kunye nesardadi.
- Inyathelo 5 Hlanganisa yonke into kakuhle ngepilisi emnyama kunye nosawoti ukunambitha. Khonza ngamagqabi kunye namaqabunga e-lettuce.