- ii-mbatata eziyi-900
- I-Butter - 6 Ubugcisa. iipuni
- ubisi - 3/4 iikhopu
- ijusi ye-lemon ngokutsha-i-2 ithisipuni
- i-lemon peel - 2 ithisipuni (echanekileyo)
- capers - 3 st. iipuni
- iparsley entsha - 1/4 indebe
- Iityuwa kunye nompompo omtsha - - Ukunambitha
Beka iitapile kwisiqwenga esikhulu kwaye uthele amanzi anele ukugubungela amazambane. Yizisa ekubiliseni ngokushisa okukhulu. Yongeza inani elikhulu ityuwa, unciphise ubushushu kwaye upheke de iifatate zibe zincinci kwaye ungachobozi ngokulula ngomsi, malunga nemizuzu eyi-15. Ukucoca amanzi. Yenza amazambane ahlambulukileyo. Okwangoku, kwipuphu ephakathi nendawo yokufudumala, xuba iipunipoli ezi-5 zebhotela, ubisi, ijusi lemon, i-zest kunye ne-capers. Pheka uze ioli ifuthe kwaye umxube awushushu. Yongeza umxube wobisi kunye ne-parsley kwiitatate ezihlambulukileyo, ixesha lonyaka ngetyuwa kunye nepipper. Hlanganisa nebhotela eseleyo ngaphambi kokukhonza.
IiNkonzo: 4