- umgubo - 3 iikhopu
- isitraki - 1 iglasi
- yeoli yemifuno - 150 Milliliters
- ityuwa ephoseni lomthi - i-1 piece
- i pow powder - 1 ithispoon
- ushukela - 1 iglasi
- amanzi - 150 milliliters
- Vanillin okanye i-vanilla ushukela - Ukutya
I-cookie ye-Lent ilula kakhulu ukuyilungisa, kwaye izithako zazo zifunyanwa ngumama wendlu. Kwaye kwiintsuku zokuzila ngokukhawuleza, unokwenza iinqebengwane ezenziweyo. Ukulungiselela: Phakamisa umgubo kwisitya, faka i-powder baking. Thela isitashi esincinciweyo kwaye ungeze ioli yezolimo. Hlanganisa ukuhambelana okufanayo. Ufanele ufumane ubunzima obunzima. Dissolve ushukela, ityuwa kunye ne-vanillin emanzini, yongeza kwinhlama. Inhlama kufuneka ilula. Gqithisa ubukhulu bentlama ye-0.5-1 cm. Ukusebenzisa isikhunta usike i-pastry ngaphandle kwenhlama. Beka kwi-tray yokubhaka uze ubhaka kwi-degrees ka-180-200 ukuya kwi-13-15 imizuzu de ukukhanya kwegolide kumbala.
IiNkonzo: 8-10