Banana Owl
Iziqwenga ezingama-30
Yintoni oyifunayo iresiphi:
- 2.5 iikomityi zomgubo
- 2 enkulu ibhanana elivuthiweyo
- 120 g eninzi ukhilimu omuncu
- 80 g yebhotela
- 1 iqanda elikhulu
- 300 g we-cream cream cheese
- 1 inkomishi yeshukela
- Iikomityi ze-0.5 zeeshukela ezipompo kunye nokufakela
- 1 tsp. i-vanilla iswekile
- 1 tsp. i pow powder
Yintoni enokuyenza:
Ngama-biscuits, phakamisa ibhanana kwi-mash, hlangana ne-ukhilimu omuncu uze ube lula. Phakamisa umgubo kunye ne-powder baking, udibanise netyuwa kunye nazo zonke iziqholo. Gcoba ibhotela elityebileyo ngeswekile, ngokuthe kancinci ungeze umxube webhanana, ngoko iqanda. Hlanganisa ubuninzi obubangela umgubo kunye neziqholo, uxoke inhlama ehambelana nayo, uyibophe kwifilimu uze uyifake efrijini iiyure ezingama-4 ukuya ku-8. Ukugaya i-cream cream etysi ne-vanilla ishukela kuze kube yilapho ipholile, ipholile. Yahlula intlama kwiibhola ezingama-60. Beka iibhola kwiimakhishithi zokubhaka ezihlanganiswe ngesikhumba, ucinezele ngokukhawuleza, kude kumnye. Bhaka kwihhavini eliphambili ngaphambili ukuya kwi-180 ° C imizuzu eyi-10. (emaphethelweni kufuneka adibanise). Ukupholisa ngokupheleleyo ii cookies kwi-grate, kwaye ufafaze ushukela ophuziweyo phambi kokukhonza.
Carrot Vechi
Yintoni oyifunayo iresiphi:
- 2.5 iikomityi zomgubo
- 300 g izaqathe
- esincinci samadnuts
- 1 iqanda elikhulu
- 100 g yebhotela kunye neyona ncinane yokubilisa
- 0.5 indebe kefir
- 1.5 tsp. i pow powder
- I-sapron phantsi komhlaba kunye netyuwa kwisihloko somsi
Ukuzaliswa:
- 250 g ye-cream cream cheese
- 50 g yebhotela
- Iikomityi ze-0.5 zeeshukela ezipompo
- 1 tsp i-vanilla iswekile
- ijusi kunye ne-orange peel 1
- i-safari yomhlaba kwisiphande sommese
Yintoni enokuyenza:
Kuba ama-biscuits agubungela iinqathethi - isiqingatha kwisikhulu, isiqingatha kwi-grater emihle. Ukuqhawula amanqwanqwa awunanto. Phakamisa umgubo kunye ne-powder baking, udibanise netyuwa kunye nesafroni. Gcoba ibhotela elithambileyo ngeswekile, ngokuthe kancinci wongeze i-kroti etyongweyo, ngoko iqanda. Hlanganisa ubuninzi obunobuncwane, uxoke inhlama ehambelanayo, bhoba kwifilimu uze ufake efrijini amahora 4-8. Ukuzaliswa, ugaye ushizi ushizi ushukela uze udibene. Yongeza i-zest echanekileyo, i-safari kunye nejusi le-orange, xuba, udibanise. Yahlula intlama kwiibhola ezingama-60. Beka iibhola kwietayiti zokubhaka ezibekwe ngesikhumba, ucinezele ngokukhawuleza, kude kumnye. Bhaka kwihhavini eliphambili ngaphambili. (emaphethelweni kufuneka adibanise). Ukupholisa ngokupheleleyo ii cookies kwi-grate.
Spicy Vupi kunye nokuzaliswa kwekhadi
Iziqwenga ezingama-30
Yintoni oyifunayo iresiphi:
- 3 iikomityi zomgubo
- 170 g ibhotela
- 100 g ye-fat-fat sour cream
- 1 iqanda elikhulu
- 100 g yeswekile
- 100 g yobusi busika
- 1 tsp. i pow powder
- 1 tbsp. l. i-ginger powder
- 1 tbsp. l. isinamoni yomhlaba
- kwi-pinch yetyuwa, i-clove yomhlaba kunye ne-nutmeg
Ukuzaliswa:
- 300 g we-cottage shiese
- 70 g yebhotela
- 1 i-yolk entsha
- nobusi
Yintoni enokuyenza:
Ngama-biscuits, uhlambe ufulawa kunye ne-baking powder, udibanise netyuwa kunye neziqholo. Gcoba ibhotela elityebileyo ngeswekile, ngokukhawuleza ungeze ubusi, uze wenze iqanda. Hlanganisa ubuninzi obubangela umgubo kunye neengqumbo, uxoke inhlama ehambelanayo, uyibophe kwifilimu uze uyifake efrijini ngeeyure ezingama-4-8. Ukuzaliswa, faka i-cottage cheese ngaphantsi kwe-press ukuya kwi-2-4 iiyure, uze ugibe kwi-sieve, udibanise ibhotela kunye neengqungquthela ezithambileyo. Yongeza inyosi ukuze uyinambitha, khaya. Yahlula intlama kwiibhola ezingama-60. Beka iibhola kwiimakhishithi zokubhaka ezihlanganiswe ngesikhumba, ucinezele ngokukhawuleza, kude kumnye. Bhaka kwihhavini eliphambili ngaphambili ukuya kwi-180 ° C imizuzu eyi-10. (emaphethelweni kufuneka adibanise). Ukupholisa ngokupheleleyo ii cookies kwi-grate. Ukuqokelela i-vupi, igrisi malunga ne-1 ye-dessert spoon yokuzaliswa kwe-1 ye-bhisikidi, fakela ngebhayisiki yesibini uze ucinezele. Unokugcina ezo cookies kwisitya esivaliweyo efrijini ngaphandle kweentsuku ezingama-5. Kulungile ukuba i-cookie ye-sandwich kunye namakhredithi ebhantshi.