- umgubo - 40 grams
- ibhotela - i-Grams ayi-20 (kwisiseko esiphezulu)
- amanzi - 1 ithisipuni (malunga nomgca ophezulu)
- ioli yemifino - 125 milliliters (+1.5 isipuni).
- i-bulb - 1 iqhekeza
- i-pancake flour - 1.5 iikomityi
- umgubo ococekileyo - 0.75 iikomityi
- i-cheddar cheese egratiweyo - 100 igrama
- i-anyanisi eluhlaza - 1 st. i-spoonful
- iqanda - 1 iqhekeza
- ubisi - 1.2 iikomityi
- iviniga - 1 st. i-spoonful
I-anyanisi ye-peel uze uthathe iinqunci zesiqingatha. Ukushisa epanini yokupanda 1 tbsp. l. yeoli yezolimo kunye ne-anyanisi ye-fry, evuselela, de ibe yincinci, i-5 min. Susa ukushushu kwaye uphuze. Yenza ibhotela. Thela iviniga kwibisi uze ubeke isigxina seyure. Uluhlu oluphezulu, xuba ufulawa, ioli kunye namanzi kwisitya. Inhlama kufuneka ibe nkulu. Qinelela ngokukhawuleza kwi-bottom of the bow, vala uze ufake efrijini kwisiqingatha seyure. Hlanganisa umgubo we-pancake kunye nomgubo oqhelekileyo, uthele ihafu ye-anyanisi ethosiweyo, isiqingatha seshizi kunye anyanisi eluhlaza. I-egg ehluthwe ngebhotela kunye ne 125 ml yeoyile yemifuno, uthele kwi-batter kwaye uvuselele. Ukucwilisa i-oven ukuya kuma-200 ° C. Gcoba isidlo sokubhaka kunye neoli ye-vegetable kwaye ugubungele ngesikhumba. Beka inhlama ye-anyanisi ebhokheni. I-Grate inhlama eqingqiweyo kwaye udibanise ngokukhawuleza kunye nee-anyanisi ezitshiweyo kunye noshizi. Beka isicatyambo ngesithukuthelo kwifomu. Beka ehovini uze ubhaka ihafu yure.
IiNkonzo: 10