- Amakhiwane - amaqhekeza amane
- I-Bacon - 4 Iintlawulo
- I-Cheese - 100 igrama
- Ityuwa, ipepper - - Ukunambitha
- Zira - - Ukunambitha
- I-Sugar - - Ukunambitha
Amakhiwane am kwaye anqamle kwicala eliphambene (kwiifoto ezilandelayo kuya kubonakala njani). I-bacon inqunywe kwiingcezu ezine ezide ezide. Sika isiqwenga sesibini kwi-cubes ezilinganayo. Ngoku iqhosha eliphambili. Ngaphakathi kwamakhiwane ufefeza i-zira, ityuwa, umnyama omnyama kunye noshukela. Sifaka ngaphakathi komkhiwane isiqwenga seshizi, kwaye umkhiwane ngokwawo uhlanganiswe kwisiqwenga esandulela isonka sebhekoni. Ngokufanayo senza kunye namanye amakhiwane. I-bacon ehlanjululwe yinto efanelekileyo yokumanyaniswa ne-toothpick - kuya kuba ngcono ukunamathela. Sifaka i-snack kwisitya sokupheka kwaye sibhaka kwi-oven esandulelekile imizuzu engama-200, imizuzu emi-5. Iimitha ezintlanu zanele ukwenza i-cheese iyancibilike, kwaye i-snack yethu iyanandipha ngokumnandi. Khanda bhetele kwifom eshushu, kodwa kuhle kakhulu kubanda. Bon appetit!
IiNkonzo: 3-4