Umlenze kwi-microwave

Inkukhu yenkukhu isidlo esithandwa ngumntu wonke kwaye asikwazi ukusilela. Izithako: Imiyalelo

Inkukhu yenkukhu isidlo esithandwa ngumntu wonke kwaye asikwazi ukusilela. Emva kokuba bengapheki - kwaye busiwe, kwaye baxutywe, kwaye babhaka. Yaye kunye nemifuno, kunye nenhlama, kunye ne-oven, kunye nesigxina. Ndicetyisa ukuba uzame iresiphi yokupheka elula kwii-microwaves. Ukukhawuleza kunye nokuhlwaya. Imizuzu engama-20 unokupheka imilenze yenkukhu-isitya esichukumisayo sokutya sasemini okanye isidlo sakusihlwa. Ngoko, siyaqhubeka. Indlela yokupheka imilenze yenkukhu ehhavini: 1. Umlenze wam kwaye uyomise ngehayile yempuphu. 2. Yenza umxube wezo zonke izithako. 3. Gcoba i-sauce esiphumela kuyo yonke umlenze uze uyifake kwi-oven microwave. Vala isiqhekeza. 4. Sifaka umlenze wonke kwi-oven kwaye siwujikeleze imizuzu eyi-10 ukuze usebenzise ngokupheleleyo. 5. Susa isitshixo kwaye uvule ihovini kwenye imizuzu eyi-10. Ukuba unombuso "Inkukhu ephekwe" -yisebenzise. Sisebenza umlenze wonke kunye naso nasiphi na isidlo sesibini okanye nemifuno - njengoko uthanda. Bon appetit!

IiNkonzo: 3-4