- ukhilimu omuncu - 1 iglasi
- ishukela elenziwe ngophuli - 2 izinto. iipuni
- nobusi - izinto ezi-2. iipuni
- amanzi amaminerali - 1/2 indebe
- I-fat-cottage cheese ephantsi-500
- i-gelatin - 8 amagremu
- i-lemon, i-juice kunye ne-peel-i-piece 1
Ikhekhe elimnandi liya kukukholisa ngokukhenkceka kwayo ngokungavamile. Ukulungiselela: Dlulisa i-gelatin ngamanzi abilisiwe abilisiwe kwaye uvumele ukuvuvukala. Emva koko uthele i-gelatin mass in epanini kwaye ushushu ukuze i-gelatin ipheliswe ngokupheleleyo. Musa ukuzisa ubunzima kumathumba! Hlanganisa ubunzima be-gelatin ngejisi lemon kunye noxinzelelo. Sula i-cottage cheese, yongeza i-lemon, i-mineral water, i-powder powder kunye nobusi. Faka zonke izithako. Yongeza i-gelatin kunye nekhilimu ehlanjulweyo. Gcina ude ufikeleleke kwi-cream cream. Sika ikhekhe eligqityiweyo le-sponge kwi-2 crusts. Beka enye ikhekhe kwisitya esikhulu kwaye ubeke ukhilimu ufike phezulu. Gubungela phezulu kunye nekhredithi yesibini. Faka efrijini okungenani iiyure ezingama-2. Ukufafaza ikhekhe kunye noshukela ophucukileyo kunye nokukhonza.
IiNkonzo: 16