I-Bruschetta enee-peas ezihlaza kunye nama-shrimps

Iifama eziluhlaza ezikhuni kufuneka ziphekwe ngamanzi abilayo imizuzu emi-2-3. Ukulinda ii-chips. Izithako:

• Iigrush shrimps - iziqwenga ezili-12
• I-Feta ushizi - i-Gram ayi-100
• Iigrafu eziluhlaza eziluhlaza - 150 Grams
• I-Lemon - 1/2 Amacandelo
• I-Garlic - 3 Amazinyo
• Iingcezu ze-baguette - 6 Iintlawulo
• Ityuwa, umnyama omnyama, ioli yomnqumo - - Ukunambitha

Imiyalelo

Iifama eziluhlaza ezikhuni kufuneka ziphekwe ngamanzi abilayo imizuzu emi-2-3. Phonsa i-peas ebilisiwe kwi-colander. Kwi-blender kude kube lula, ugaye i-peas ebilisiwe, u-feta kunye ne-clove ye-garlic. Yongeza i-oyile yeoli, ityuwa, i-pepper, i-spoonful ye juice ye-lemon uphinde udibanise. I-shrimps ehlanjululweyo kunye namathumbu emathumbu emathunjini ama-tiger shrimps kwioli ye-olive imizuzu 2-3 kwicala ngalinye kunye ne-clove enye yegalikhi kunye nesiqingatha se-lemon. I-Baguette gazinga kwi-toaster okanye kwi-pan yokucoca, ngokukhawuleza ugubungele nge-clove enye yegalikhi. Ephezulu kubeka i-peas yee-peas ezihlaza kunye ne-tiger shrimps. Sisebenza kwitafile ngokukhawuleza. I-Bruschetta ikulungele!

IiNkonzo: 3-4