I-cherries e-sweet in batter

Yongeza ityuwa kumgubo. Yongeza i-yolk, ubhiya, ioli. Gcina. Kumelwe ube ngummi weZithako:

• Cherry - 150 Grams
• Ubunzima beNgqolowa - 100 igrama
• I-inkukhu yenkukhu-i-1 piece
• Ukukhanya kwebhiya - igrama ezingama-50
• I powder ye-Sugar - i-Grams ayi-50
• Ioli ehlaza - 1 Ubugcisa. isipuni
• I-oyile yemifuno - i-Grams ayi-200.
• Ityuwa kwi-tip ye-knife-1 gram

Imiyalelo

Yongeza ityuwa kumgubo. Yongeza i-yolk, ubhiya, ioli. Gcina. Kufuneka ufumane ukuhambelana kokhilimu omuncu. Ukuba ithe yabonakala yincinci, yongeza umgubo omncinci, ukuba yinto encinci, ke ibhiya. Hlaba abamhlophe ngokwahlukileyo uze ungene ngenhlama. Ngayinye i-cherishenk siyithatha umsila, siyinciphisa kwi-batter ize ifike kwi-oyile ebomvu. yenza njalo nangomnye. Nciphisa i-cherries ye-celery ne-sugar powder

IiNkonzo: 1-2