Kwiimarike eziseduze nendlu okanye kwindawo yokutya yemifino ephakathi kwendlela, sithenga izaqathe, anyanisi, intsimbi yebhondi, iibhontshisi, utamatisi, i-parsley entsha kunye negalikhi. Uhlobo ngalunye lufanele libe ngamaqhekeza angama-10, ungasebenzisa imifuno engaphantsi, kuba uyayinqumla. Ukuba le mijelo ikhula kwindawo yethu yommandla weentambo zasemaphandleni, indlela engcono yokuyisebenzisela kunzima ukuza nayo.
Xa yonke imifuno esiyibuyisela ekhaya, kufuneka sihlambe iitena kakuhle. Ngenxa yezi njongo, ndinemijelo engama-800 amagremu kwisiseko, ngokuqhelekileyo ndifuna malunga neesahlulo ezisibhozo, kodwa ndipheka ubuncinane ubuncinane iitena ezili-10 kunye nezimbiza ezimbini ze-0.5 ilitha ukuze kungabikho i-drop of future snack. Imizuzu eyi-10 epanini ye-lid ebilayo, kunye nesisombululo se-soda zam ebhanki ukuba zikhanyise, ukuba iibhanki zincinci. Emva koko fakela iibhotile kwi-teapot eqhelekileyo, kufuneka, njengoko kufanele ikhutshwe. Kwaye xa bebonakala bebala, bakulungele ukusebenzisa.
Izimbiza ezinamanzi ezijikelezayo zivule kwaye zibeke ithawula, zivumele ukuba zilinde umgca kwaye ume. Ngokuqinisekileyo unako ukuwabeka kwitafile ehlukeneyo okanye kwindlela ethile yokwenza ikhitshi esebenzayo, ngaloo ndlela uzibeka kwindawo, uzikhulule ngokwakho, ukwenzela ukuba wenze okunye.
Kwi-snack yemifuno kungcono ukuthatha iibhekile, i-saladi kunye neebhunge eziphakathi, iidroti kunye anyanisi. Kufuneka bahluthwe, kwaye i-pepper yaseBulgaria idinga ukucinywa kwi-core. Ukanina wawasika rhoqo kwiindidi, kwaye ukuba ayenkulu kwaye akazange akhuphe embizeni, wayeyinquma ngamacandi ehafu. Ngendlela efanayo. Yaye makhonkco abe kwindawo engama-centimeter, ububanzi, ukwenzela ukuba imifuno ingalahleki xa ipheka. Kodwa unokuyinqumla ngemivalo, kwaye i-snack yemifuno iya kuba yinto efanayo.
Kwisiko, xa ndandifunda, kwakungekho sikhephe esikhulu sam, kwaye ndandilungiselela i-snack yemifuno kwindawo yokupheka. Xa ungenaso isupuphu esikhulu okanye umpheki wokhuseleko, unokupheka i-snack yemifuno kwibhakethi okanye kwi-basin eamel. Oku akubaluleke kakhulu.
Ngesitya esinqunyiwe, imifuno ifakwa kuyo kwiindawo, phantsi sizama ukubeka utamatisi. Yonke le nto izaliswe ngeglasi yeoyile yemifuno, iipunipodi ezimbalwa zongeza i-aple cider iviniga, ukuba kukho iviniga ye-9% endlwini, ungathathi ngaphezu kwepunipoon, iviniga akufanele ivezwe kwi-marinade, uze ungabeki i-2 tablespoons zetyuwa kwaye ungabeki 3 iipunifo zeswekile. Ezi zilinganiselwe.
Xa yonke into ilungile, yifake umlilo kwaye ubilise imizuzu engama-20-25, kufuneka ube ngokwanele ngeli xesha. Ngaphambi kokuphela, imizuzu emihlanu ngaphambi kokuphela kokupheka, siyakubhaqa kunye neziqu ezibini zeparsley. Ngenjongo efanayo, asiyi kucinezela, kodwa sinqumle ikhanda le-garlic ngotshani. Ukuba uthanda ukunambitheka komlomo, faka i-pod pod kumxube. Ukuba uthanda ukunambitheka okumuncu, ihafu yesimon iyakusindisa, inqunyulwa ibe yimidlana encinci.
Unokuthatha isampula yokuqala emva nje kokuba yonke into ibilise. Xa yonke into eyenziwe ngokufanelekileyo, imifuno sele ikulungele, kwaye wonke umntu uye walondoloza isandi, ukunambitha, umbala. Thatha i-ladle okanye i-spoon enkulu kwi-sauce, elula ngakumbi kwaye siza kujongana nokuthululela amathini. Kuya kuthatha uncedo lomyeni wakhe kwaye uvumele ibhanki iqale. Lo msebenzi usemagxeni abo bonke abancinci, ngenxa yokuba kukho ezininzi izixhobo zokusasaza. Umyeni wakho uya kuziva ekhululekile aze akwazi ukungaxhasi. Yaye kunye nokuzikhukhumeza unokuthi: "Kwakumnandi, kuba sipheka ndawonye."
Xa ibhanki yokugqibela ivaliwe, ndibeka bonke kwibhontoni, zibeke kwiimbobo kwaye zibophe ngengubo yengubo yosuku. Eli nyathelo lichazwe ngabachwephesha abanegunya lobushushu obukhethekileyo, lukhulile ekudleni okusemathinini ngale ndlela yokulondoloza.
Ngaloo mama wam, kunjalo, mna ndifundisa abantwana bam, kwaye nabo baya kufundisa abantwana babo kubazukulwana bam abazayo.
Into enye ayifuni ukuyibuza. Kwindlu yethu kukho iindwendwe ezininzi kunye nebusika iindwendwe ziza kudla i-snack yokutya yemifuno kwaye zithi: "Kuyinto enhle kakhulu!", Kwaye ngexesha elifanayo funa iresiphi.