- umgubo - 2 iikhopu
- i-powder baking - 1/2 iitapuni
- ityuwa - 1/4 amathisipuni
- ibhotela engenakususwa - 1/2 indebe
- ushukela - 1 iglasi
- Iqanda elikhulu - i-1 piece
- i-vanilla extract - 1 ithispoon
Kwisitya esikhulu, xuba umgubo, ukupheka powder kunye netyuwa. Hlaza ibhotela kunye noshukela ngomxube wegesi. Yongeza iqanda ne-vanilla. Ukunciphisa isantya, ngokukhawuleza wongeze umxube womgubo. Yahlula inhlama kwisiqingatha. Gquba isahlulo ngasinye kwifilimu uze ubambelele imizuzu engama-20 okanye kwiinyanga ezi-3. Yilungiselela i-oven ukuya kuma-degrees angama-160. Gubungela iphepha lokubhaka ngesikhumba. Gxotha isiqingatha somhla wokuba u-3 mm ububanzi, ubeke phezu komgubo ogqithisiweyo. Ukusebenzisa isikhunta, nquma inkwenkwezi yeenkwenkwezi. Faka ii cookies kwiphepha lokubhaka uze ufake efrijini imizuzu eyi-10. Phinda uvavanyo olusele. Bhaka ii-cookie kwimibala yembala yegolide, ukusuka kwi-10 ukuya kwe-18 imizuzu (kuxhomekeke kubukhulu). Vumela ukupholisa. Ukuhlobisa ngokuthanda nokukhonza.
IiNkonzo: 32