- Uhlaza - 225 Grams
- I-Ground Nuts - iigramu ezingama-50
- I-Margarine - i-100 igram (iinqununu)
- Amanzi - 4 izinto. iipuni
- Ubisi - 2-3 Ubugcisa. iipuni
- Iibhilikiti ezomileyo - 225 igramu
- I-peered orange peel - 1 piece
- Ijusi le-Apple - 300 milliliters
- Umhlaba wesinamonon - 1 st. i-spoonful
- AmaRains - amaGramu ama-50
Ubumba besikwere ngobubanzi obuyi-23 cm kufuneka bugcobe ngegrisi. Emva koko, faka isitya esikhulu somgubo, igargarine kunye neentonga kwaye uxoke ezi zithako ngeminwe yakho, uze ungeze amanzi uze utshintshele ukuze ufumane ubunzima obufanayo. Ukugubungula intlama ephuma kwintlama kunye nefriji kwifriji imizuzu engama-30, ehlanganiswe kwifilimu yokutya. Ukulungiselela ukuzaliswa, faka ama-apricot omisiwe, i-orange peel kunye ne-juice uze ubilise bonke ndawonye imizuzu engama-30, de kube iibrikriki ziphekwe. Emva koko upholile kwaye ugaye kwi-blender. Yongeza i-cinnamon kunye neerinki. Sika inhlama ngesiqingatha kwaye ubeke isiqingatha esingaphantsi kwesikhombisi, phezulu kunye ne-sauce yesithelo esiphuthumayo, kwaye emva koko uphakamise phezulu nenhlama esele, ulungise imida. Lubricate ukusuka phezulu kunye nobisi uze uphonye kwindawo ezininzi ngefoloko. Bhaka imizuzu engama-25.
IiNkonzo: 12