- I-Sea-buckthorn - 1 iglasi
- I-Sugar - 3/4 i-Glass
- I-Potato isitashi - 2. iipuni
I-Kissel isuka kwi-buckthorn yolwandle yinto elula kakhulu kwaye ngexesha elifanayo elona luncedo kakhulu, eliseKroatia. Yilungiselelwe ngale ndlela ilandelayo: 1. Siya kuhlamba i-buckthorn yolwandle, siyihlambulule. Masimise. 2. Ngoncedo lwe-pistil okanye umdwendwe, amajikijolo ama-jerk ukuze aqhube. 3. Thatha ipowuni, uthele kwiiglasi eziyi-2.5 ze-ode ezitshisayo, ususe iswekile, ugxobhoze uze ufike esibilweni. Indlela yokubilisa - yongeza isitatshi kwaye uhluthe amajikijolo. Gcoba kakuhle, ubilise kwakhona uphinde upheke ama-5-10 imizuzu kude kube yinto enqwenelekayo. Apha, enyanisweni, kwaye yonke into-efanelekileyo kunye ne-jelly ecocekileyo esuka kwilwandle-buckthorn ilungile!
IiNkonzo: 1-2