Abantu baseYurophu abaPhambili baye baxabisa ixesha elide iinzuzo zezipho ezifudumele zendalo (imifuno kunye neziqhamo): iindlela zokushushumbisa zanamhlanje zivumela ukuba ugcine inani elikhulu lamavithamini kuwo, ngelixa ukhenkcela noomisa - kabini ngaphantsi. Kwaye kwanexesha elitsha - "ngaphandle kwexesha" - izipho zendalo, ezivela kude, azikwazi ukukhuphisana neendawo eziphathekayo kunye nezipho ezintsha ezitsha zendalo ezichanekileyo ukusuka kwisebe okanye kwintsimi. Ukongeza, "isithwathwa" - i-wand-zashchalochka yangempela yabendlukazi, ngenxa yokuba ilumnandi kwaye iluncedo unokupheka ngemizuzu: akukho nto yokuhlamba, ukucoceka, ukusika, kunye nexesha lokutshatyalaliswa koluhlobo lweemveliso ezigqityiweyo.
Izipho zendalo kwi "ntshukumo". Ingcamango yokukhuthaza ukushisa okuphantsi ukusiza ekulondolozeni ukutya kuye kwavela ixesha elide. Kwaye konke kwaqala kunye namaTaliyane, kunye neenjini zabo zefriji, okanye kunoko, nonina. Wayengumpheki owaziwayo kwaye wayephekwe, ingakumbi imifuno yemifuno, enomnandi kangangokuthi emva kokutya kwakhe iindwendwe ezininzi zazingumdla. Enye intlungu - kwakufuneka apheke kakhulu, ukucoca kunye nokucoca izipho zendalo kwathatha ixesha elininzi, ngaphandle kokuba bachithe ngokukhawuleza kwaye nangaphambi kokupheka kwabo belahlekelwa intsingiselo yabo. Yintoni endiyenzayo? I-teknoloji esebenzisiweyo yokuqhwaqhaqhaqhaqhoza yayilungele ukukhupha iinkukhu kunye nenyama: imifuno, ifaniswe phezulu, yajika yaba yintlambo enkulu yeqhwa, kwaye i-crystal eqhenqa ngokwenyama inyama yemifuno, emva koko emva kokungahambisani nokufuduka kwaba yinto engathandekiyo neyobubi. Kodwa kuthekani malunga nezipho ezityhutyhile zendalo? Ukunceda unina wakhe umntakwabo ukhawuleza, ukuqulunqa kunye nabo basebenzisana nabo "ngokukhawuleza" ebomvu, apho amaqondo okushisa aphantsi awamvumeli umbane ngaphakathi kwesiqhamo ukuqokelela kwiibhola ezinkulu zeqho. Ngoku le ngcamango iphoswe phantse ekufezekeni, ngenxa yinto esinazo namhlanje "ukutshatyalaliswa" kweqhwa. Nangona kunjalo, akukho yonke imifuno efanelekileyo yokuqhwa.
Ngokomzekelo , iikomkom azinakulungele konke oku, kunye neetamatati, emva kokuhlutha, zifanelekile ukucubungula. Ababelethi bekufuneka basebenze kanzima baze bavelise iintlobo ezikhethekileyo zeepasta ezihlaza, zibekezeleke kakhulu ngamaqondo aphantsi.
Mix mixti. Phakathi kobuzalwana beemifuno, iintlobo ezahlukahlukeneyo ezithandekayo zithandwa kakhulu. Imixube yethu kunye neklabishi enemibala, intsimbi yepilisi, ingqolowa, ubhontshisi be-asparagus, amaxube aseMexico, amaFrentshi kunye namaNtaliyane atyandwa ngamagourmets ethu. Amaqabunga aqholileyo ayenziwa ngokugqithiseleyo, ngokukodwa kumakhowa amhlophe, ama-chanterelles, i-sprat, i-oily kwaye, ngokuqinisekileyo, ama-mushroom. Ukuxuba okunomsoco kunye nelayisi kunondla, kuyinandi kwaye kunhle kakhulu. Kukho imixube ekufuneka ihlulwe kuphela (ngokukhethekileyo kwi-microwave okanye phantsi kwamanzi ashushu, ngaphandle kokuvula ipakethe) - kwaye isiseko se-olivier okanye risotto silungile. Ngoku kwaye kukho izinto ezintsha kwiimarike, umzekelo, ingqolowa, iqhwa ngqo kwi-cob, okanye kwiminquma. Kwaye kutshanje kwiivenkile ezinkulu unokufumana ama-rack "ngokuqandisa" ngesisindo kwaye wenze ngokuzimeleyo kwimifuno nayiphi na ingoma.
Izipho zendalo ziquka ubusika obusika kunye nenkampani. Ukuba ininzi yemifuno "yeqhwa" ivela kuthi kwamanye amazwe - evela ePoland, eFransi, eHolland, eBelgium - ke amajikijolo ethu asekhaya asetshentshile, ikakhulukazi iziqhamo zehlathi, ziye zanda kakhulu kwiYurophu. I-Cranberries, i-cranberries, i-blueberries, ama-blackberries, ama-raspberries zihlala ziqhutyelwa nguwe, kodwa ziqhwala kwizinto eziphezulu zezinto zokusebenza ngaphandle. Kwaye kwenzeka ukuba babuyele kuthi njengemveliso engeniswe ngaphandle. Kodwa ukufaka iqhwa kwifriji yakho unokuyithandayo, i-strawberry, kunye ne-currants. Nangona amajikijolo kwaye akayi kuphelela, iminyango ikulungele kakhulu iipeyi kunye neenkompo. Amapheya, iiperesi, i-watermelon kunye ne-melon ziyakrakra emva kokuphazamiseka, kodwa i-plums nama-apricot zihle kakhulu kwaye zihlala zisinda kulo "mvavanyo". Ukuba ufuna ukukulungisa, zithi, ama-raspberries okanye i-strawberries ebusika, ungaziqhaqhazela ukuba ungabi ngqabunga, ushukela.
Ukuvelisa iziqhamo kunye nobutyebi bemifuno kungcono nakwi -package. Ukuba uya kupheka iimveliso zakho ezigqityiweyo okanye u-Fry, ngoko ngokuqhelekileyo akufanele zihluthe. Khumbula ukuba amaqabunga amaqabunga, imifuno, iziqhamo akufanele zihlanjwe ngaphambi kokuba zisetyenziswe. Kudingeka ukuba ilayishwe emanzini abilayo (amnandi), kwaye, ngokuchanekileyo, ibe ngumbane. Kwaye ke uya kuba nemathuba amaninzi okubambelela kude kube entwasahlobo ngaphandle kwe-beriberi kunye nesimo esihle